These Chicken Fajitas are quick and easy to make, in just one pan! Spicy, juicy chicken and crisp-tender veggies in warm tortillas make this a healthy dinner for the whole family.
Chicken fajitas are one of my go-to dinners for busy weekdays. I only need a few ingredients and spices. You can use store-bought seasoning but I preferred my homemade mixes, like my Taco Seasoning. I like to cook the chicken first, then the peppers and onions. This way I do not overcook my veggies. I prefer them to be still a little crisp. Warmed up flour tortillas or a bed of lettuce completes the meal. It’s really that quick and easy!