Crunchy Creamy Sweet - Easy Recipes for Busy Parents

Air Fryer Chicken Parmesan

August 10, 2020 by Anna Leave a Comment

This Air Fryer Chicken Parmesan is crispy, juicy and delicious! Make this healthy version of a classic Italian dish in your air fryer in 15 minutes!

Serve it with pasta and Caesar Salad for a restaurant-style dinner at home! For a low-carb version go for zucchini noodles or spaghetti squash.

If you are like me and do not enjoy frying breaded chicken in a pan full of oil, you will love this Chicken Parmesan made in the air fryer. A healthier version of the classic that tastes like the real deal! Just like my Air Fryer Chicken Nuggets. I skipped store-bought marinara and used crushed tomatoes with seasoning. It’s a much healthier and more flavorful option. I am sharing my expert tips for the best results below.

Peanut Dressing

August 8, 2020 by Anna Leave a Comment

This Peanut Dressing is creamy, flavorful and made with simple ingredients. Perfect with salads, stir fries or as a dipping sauce for chicken or pork!

Serve it with my Asian Slaw or as a dipping sauce for chicken satay. It has all of the Thai cuisine flavors, just like my Asian Sesame Dressing.

If you have never had peanut dressing, you are in for a treat! This recipe is quick, easy and bursting with flavors. In Thai cooking, you wan to have a balance of hot, sour, salty, sweet and savory. The ingredients for this salad dressing have them all. If you cook Asian dishes often, you probably already have them all in your pantry.

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Easy Shrimp Scampi Recipe

August 5, 2020 by Anna 3 Comments

This easy Shrimp Scampi is ready to serve in just 15 minutes! Fresh flavors of garlic and lemon complement the juicy shrimp perfectly.

Quick and easy, this dinner rivals my Garlic Butter Shrimp and the Tuscan Shrimp recipes. Seafood fans will love them all!

This quick and easy Shrimp Scampi is my version of the popular restaurant dish. Juicy and plump shrimp with white wine, lemon, garlic sauce is tossed with pasta for a flavorful meal. It’s perfect for busy weekdays or lazy weekends when you want something fancy but easy to make. The shrimp and sauce cook in minutes in a skillet while the pasta boils in a pot. Toss it all together and serve with a baguette to soak up every last bit of the sauce.