Baking

Cheddar Bay Biscuits

November 11, 2019 by Anna 35 Comments

Cheddar Bay Biscuits – the best copycat of Red Lobster’s popular favorite! These biscuits are easy, cheesy, garlicky and so much better than the restaurant kind.

Serve with Spaghetti alla Carbonara or Instant Pot Broccoli Cheddar Soup. You will try them and never go back!

I am obsessed with these biscuits! Fluffy, cheesy, garlicky, with a slightly crunchy bottom – these are the best biscuits EVER! Yep. Not only I think these are the best copycats of the restaurant favorite but I also think they are the best biscuits you will ever make and eat. When it comes to biscuits, I don’t mess around. After years or making this recipe, I can say that these are the best but also super easy to make. You will have fresh from the oven, perfectly baked biscuits on your table in under 30 minutes.

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Easy Focaccia Bread

November 2, 2019 by Anna 8 Comments

Easy Focaccia Bread – the best and easiest recipe for homemade focaccia with garlic and Parmesan cheese. It’s baked in a sheet pan and done in 40 minutes.

Homemade bread is the best, just like my Flaky Buttermilk Biscuits or the Best Easy Dinner Rolls.

I am currently obsessed with this super easy Focaccia Bread, which takes only 40 minutes to make and it bakes in a sheet pan. It’s perfect served with pasta or soup or even topped with pizza toppings! This Focaccia Bread is baked in a 13″x9″ sheet pan. It makes a great amount for a family or if you have guests over. No need for breadsticks or rolls. This bread is so easy and quick to make. With my simple tips, you will make the best focaccia bread every single time!

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Perfect Blueberry Muffins

October 22, 2019 by Anna 22 Comments

These perfect Blueberry Muffins are filled with sweet blueberries and drizzled with lemon glaze. They are fluffy and delicious and have that fresh bakery taste!

These muffins are always a hit, just like my Apple Zucchini Muffins or Glazed Lemon Muffins. I like to serve them with whipped Honey Butter.

While the Spring makes up its mind and hopefully settle in with warm sunny weather soon, let’s stay home and bake muffins. Big domed, fluffy muffins with gorgeous sweet blueberries! Just like you would get in a bakery, best if it’s from the fresh lot straight from the oven. And while we are at it, let’s dress them up a little with a sweet lemon glaze. All you need is a cup of latte or tea and you are set!