3-Ingredient Beer Bread – the easiest quick savory bread recipe made with self-rising flour, sugar and beer. Perfect to go with a bowl of soup or chili.
3-INGREDIENT BEER BREAD
It’s super easy to make as it requires only 3 ingredients to make: self-rising flour, sugar and beer. And even if you don’t have self-rising flour on hand, you can easily make your own. This bread is as easy as my Quick Cheese Bread and even easier that the popular 1-Hour Skillet Focaccia. You can use it for sandwiches, grilled cheese or serve with pasta and soups!
MY LATEST VIDEOSDOES THIS BREAD TASTE LIKE BEER?
It does taste like beer so be ready for that. If you don’t like the taste of beer, this recipe is probably not for you even though the taste decreases when grilling stuffed with meat, cheese and veggies. The bread is quite pale in the appearance as we are using light beer in this recipe. I would be very interested how using a dark beer would affect the looks, texture and taste!
How to make self-rising flour?
Mix together 1 c all-purpose flour, 1.25 tsp baking powder and 1/4 tsp salt. Use in the recipe.
MORE EASY BREAD RECIPES:
3-INGREDIENT BEER BREAD RECIPE:
3-Ingredient Beer Bread - the easiest quick savory bread recipe made with self-rising flour, sugar and beer. Perfect to go with a bowl of soup or chili.
- 3 c self-rising flour (*see note on making your own)
- 3 Tbsp granulated sugar
- 12 oz light beer , at room temperature (opened right before using)
- Preheat the oven to 375 degrees F.
- Line a 9"x5" loaf pan with parchment paper. Set aside.
- Whisk flour (*see note for additional ingredients if making your own self-rising flour) and sugar in a large mixing bowl.
- Add beer and stir with wooden spoon until all combined. Do not overmix.
- Transfer the batter into prepared pan.
- Bake for 43 to 45 minutes or until the toothpick comes out clean.
- Cool completely before slicing.
To make self-rising flour for this recipe: whisk together 3 cups of all-purpose flour, 3 and 3/4 teaspoons of baking powder and 3/4 teaspoon of salt. Use in place of self-rising flour.
Lin Larson says
April 23, 2014 at 9:35 pmI love bread! Have you ever tried Plain Chicken’s cracked out beer bread? Everytime I make it it’s a hit! http://www.plainchicken.com/2013/06/cracked-out-beer-bread.html I must make yours, though. Easy and hoppy! MMMmmm…
CrunchyCreamySw says
April 23, 2014 at 10:04 pmThank you, Lin! And now I must try the recipe you mentioned!
Lin Larson says
April 23, 2014 at 10:11 pmYou are most welcome. Let me know how you like it. I like it best with Killian’s Red. But I’ve also made it with Blue Moon’s Agave beer too. {{Hugs}}
Matt Rigelhof says
July 15, 2013 at 8:01 pmI made this right now. Just took out of oven, can’t wait to try it. Used Brava Beer (4.9%) hope it tastes good.
CrunchyCreamySw says
July 15, 2013 at 8:26 pmHi Matt! Let me know what you think about it! Thanks for giving it a try!
Matt Rigelhof says
July 15, 2013 at 9:12 pmOmg thank you so much for the recipe, this is the best bread I have ever had (tied with my papas homemade) this is so delicious – screw sharing with the family 🙂
CrunchyCreamySw says
July 16, 2013 at 4:05 pmlol I love it! Thank you so much for trying it and for letting me know you love it, Matt!
Tara Noland says
April 23, 2013 at 3:57 pmThis looks lovely, can I have a slice please!!
Jen says
April 23, 2013 at 12:21 pmI’ve been looking for a new easy bread recipe…I’ll have to try this one soon!
Jen Laceda says
April 22, 2013 at 11:09 pmThanks for the bread! Now, how do I get this to my doorstep?
ollie says
April 21, 2013 at 7:54 pmI have been looking for an easy bread recipe for some time now and this is the first I’ve been inspired to try. I went with the 5 ingredient version and it turned out great! Take a look. So happy to have this recipe. Thanks!
CrunchyCreamySw says
April 21, 2013 at 7:58 pmOh my! It’s GORGEOUS!!! Thank you so much for sharing it, Ollie!! Yay!
Sally says
April 21, 2013 at 6:14 pmCrazy! Only three ingredients. I made homemade bread over the weekend and I though THAT was easy. Ha! Until I saw this. 🙂 Love beer bread!
CrunchyCreamySw says
April 21, 2013 at 7:59 pmThanks, Sally!
Oishii Treats says
April 21, 2013 at 7:19 amI’m a sucker for a super easy homemade bread, bookmarking now and going to make next weekend, good thing I always have beer at home 😉
CrunchyCreamySw says
April 21, 2013 at 10:07 amYay! Let me know how it goes! Thanks!
Carrie says
April 20, 2013 at 3:53 pmLove beer bread! … and what a great sandwich round up! Thanks for including one of mine!
CrunchyCreamySw says
April 21, 2013 at 10:07 amThanks, Carrie!
Lizzy Do says
April 19, 2013 at 7:31 pmI always giggle at the thought of beer bread. My college roommates and I tried to make it numerous times..knowing it had only two ingredients: flour and beer (and we had plenty of access to beer!). It wasn’t till much later that we realized we needed self rising flour…duh. I need to make a loaf in honor of my sophomore roommates 🙂
CrunchyCreamySw says
April 21, 2013 at 10:07 amLOL I love this story, Liz! 🙂 Thank you for sharing!
Colette says
April 19, 2013 at 4:47 pmI was just complaining how complicated it is to make bread
and you must’ve heard me. I love this one, Anna. Can’t wait to try it!
CrunchyCreamySw says
April 21, 2013 at 10:06 amYou will love it! Thanks, Colette!
Chung-Ah | Damn Delicious says
April 19, 2013 at 4:44 pmI love how easy this is to make! And I seriously need to make all of these sandwiches.
CrunchyCreamySw says
April 21, 2013 at 10:06 amYou and me both! So much deliciousness! Thanks, Chung-Ah!
Curry and Comfort says
April 19, 2013 at 3:32 pmOkay… even I can try to make this bread with only 3 ingredients! 🙂
CrunchyCreamySw says
April 21, 2013 at 10:06 amYay! Thanks, Ramona!
Tutti Dolci says
April 19, 2013 at 11:10 amOnly 3 ingredients? I love it!
CrunchyCreamySw says
April 21, 2013 at 10:05 amSo easy! 🙂 Thanks, Laura!
christoph says
April 19, 2013 at 10:54 amAnna thanks for sharing this one. I love a good beer bread and can not wait to try it!
CrunchyCreamySw says
April 21, 2013 at 10:05 amYay! Let me know if you give it a try! Thanks, Christoph!
gerryspeirs says
April 19, 2013 at 9:55 amHey Anna, Beer bread is as good as it can get..I love it. Thanks for linking up my grilled chz 😉
CrunchyCreamySw says
April 19, 2013 at 10:20 amYour grilled cheese looked too good not to include it! Thanks, Gerry!
marcie @ flavor the moments says
April 19, 2013 at 9:17 amI’ve seen a few beer bread recipes floating around and I’ve never tried it yet. I’ve got to get around to it soon!
CrunchyCreamySw says
April 19, 2013 at 10:19 amYay! Let me know if you try it! Thanks, Marcie!
bakeyourday says
April 19, 2013 at 8:00 amI LOVE beer bread and I don’t know why I have never made a sandwich out of it. True brilliance. I love this list, too. Thank you for including me!
CrunchyCreamySw says
April 19, 2013 at 10:18 amI would love to try your pretzel sandwich – sounds so incredibly good!! Thanks, Cassie!
Averie Cooks says
April 19, 2013 at 6:18 amLovely list and lovely bread! Totally pinned. Easy, fabulous, and quick!
CrunchyCreamySw says
April 19, 2013 at 10:16 amThanks for the pin, Averie!