BREAKFAST RECIPES

Browse our selection of easy and delicious breakfast recipes! Our favorites include the Perfect Breakfast Casserole, Freezer Burritos, Sheet Pan Pancakes and Overnight Oats.

Easy Crepe Recipe

October 14, 2020 by Anna 3 Comments

This Easy Crepe Recipe is very simple to make. These French-style pancakes are delicious served plain or filled! Follow my easy tips for a crepe success!

They are easy to make for breakfast, like my Sheet Pan Pancakes or the Peanut Butter Overnight Oats.

By the looks, crepes may seem like a fancy, difficult dish to make. This could not be further from the truth. The secret is in a good batter recipe and a good pan. You can make beautiful crepes, ready for filling or served plain, with just a few ingredients. I like to make a large batch and keep them in the fridge to use throughout the week.

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Honey Butter

August 31, 2020 by Anna 6 Comments

This Honey Butter is made with 3 simple ingredients and whipped until fluffy! No sugar added! This is a delicious addition to any breakfasts and baked goods.

This sweet topping is perfect on blueberry muffins, fluffy pancakes or sweet potatoes!

If you ever feel like your pancakes are missing something and simple maple syrup drizzle doesn’t cut it anymore, or maybe the freshly baked muffins could use some jazzing up, this Honey Butter is the answer! It’s quick, simple, made with unsalted butter, honey and a splash of vanilla. It’s absolutely amazing!

I don’t add powdered sugar to my Honey Butter because it tends to take over the flavors. I want the honey to shine! You can add a dash of sea salt, if desired.

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Instant Pot Oatmeal

March 2, 2020 by Anna 7 Comments

How to make the best Instant Pot Oatmeal with old-fashioned oats, milk (even almond) and water. They are creamy and delicious with a variety of toppings!

Oats are a family favorite around here. My oldest daughter loves the peanut butter overnight oats and I often make my 3-ingredient oatmeal cookies for a simple and healthy snack.

Since the Instant Pot appeared in my kitchen, I have been discovering countless ways to use it. It can make the best pot roast ever or bake a cheesecake. Now, I make our oatmeal in my Instant Pot too! It’s super fast, no need to stir it during cooking and it’s creamy and delicious. I tested this recipe with different ratios of oats to liquid to ensure the oatmeal won’t burn. This recipe is fail-proof! Use almond milk and coconut oil to make them vegan.

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