Fluffy Vegan Pancakes are soft and fluffy pancakes without eggs or dairy. Filling and healthy option for a weekend breakfast!
These pancakes are so delicious and always a hit, just like my Healthy Pumpkin Muffins, made with oat flour, lots of pumpkin and no eggs or dairy!
Every Sunday morning is pancakes and waffles for breakfast in our family. Occasionally, my Hubby and I will have biscuits and gravy. But pancakes are a must. For the past few weeks, I have been playing with my go-to recipe for the best fluffy pancakes to make it healthier and vegan. I love the result!
These Vegan Fluffy Pancakes are so easy to make and ultra light and fluffy, all while eggless and dairy free. They are filling thanks to whole wheat flour and pumpkin puree. Topped with fresh fruit and a drizzle of honey or maple syrup, these Vegan Pancakes are perfect guilt-free weekend breakfast!
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