If you can make a pie on a stick, you can make a s’more on a stick. With only three ingredients – you can make it in no time. What a better way to say good-bye to Summer than with Summer’s most popular treat?
Gather your ingredients: marshmallows, cookie or graham cracker crumbs and melted chocolate.
A close-up for obvious reason.
|Do not lick the screen. I repeat: do not lick the screen.|
Dip the pop stick in melted chocolate and insert into a marshmallow. You can let it sit for a moment…
|Awaiting their goddess-worthy bath. In chocolate.:)|
…or just dunk the whole thing in melted chocolate to cover completely.
Sprinkle with cookie or cracker crumbs before the chocolate has a chance to set.
And now, because they are all excited after their chocolate bath ( who wouldn’t be, right? ), let your pops stand in refrigerator for 30 minutes.
|The pops in my thrifty pop-drying stand.|
And because I love shots of chocolate-y goodness, here is one more. From me – to you. You welcome.
|Any reason to use chocolate is a good reason.|