Boston Cream Delight – a combination inspired by my Hubby’s two favorite desserts! You will love this recipe!
Recently, we celebrated my Hubby’s birthday. Every year I give him the standard: what would you like for your birthday? question. And usually he will have a specific request. This year: surprise me! was the answer.
One the actual day, the kiddos and I made my Eggless Chocolate Cupcakes with Peanut Butter Frosting – one of our favorites! There were candles and singing and lots of fun. For the whole family get-together I wanted to make something special and unique and this dessert was born. A combination of my Hubby’s two favorite desserts: Boston Cream Pie and Cherry Delight.
Skinny Peanut Butter Cup Dip – this 4 ingredient dip may look indulgent, but it’s lightened up with yogurt and has no added sugar!
If you are following me on Instagram, you already saw this dip. It was a quick snack made out of a pure boredom. A peanut butter dip was in my head but I wanted something light and creamy and absolutely delicious but without the guilt.
Enter Peanut Butter Cup Dip – the Skinny Style. Aka my newest obsession.
Aside of being a chocoholic and dessert lover, I am also a wife and a mom, responsible for feeding the family. Since my Husband and I started our family, we knew we wanted to teach our kids to eat healthy. We exercise together as a family and we talk about food and what’s good for our bodies. Our oldest daughter is very passionate about healthy food. She reaches for veggies and fruit with more excitement than for a cookie or a cupcake.
But shopping for healthy food is not easy. As consumers, we are being swamped with choices every day.
Blueberry Cream Cheese Turnovers – easy brunch dessert idea that everyone will love!
Even though we woke up on Monday to house roofs covered in snow, the Spring is here! And that means it’s the season for brunches!
Fresh flavors, light dishes and fresh flowers. They all make for a beautiful Spring brunch to enjoy with family and friends.
Peanut Butter Brownie Truffle Bars – a no-bake recipe that will knock your socks off! It’s truly amazing and so easy to make!
Shall I give you a moment to pick up your jaw from the floor? Sure thing. No problem. My reaction, when I made these, was the same so I totally understand.
What you are seeing is going to become your obsession. These bars are no-bake, made of layers of brownie truffle, peanut butter truffle and topped with chocolate. Chocolate, peanut butter and more chocolate. Bars that will rock your sweet tooth loving world!
You are welcome.
Epiphanie Camera Bag review – read about this gorgeous and very practical camera bag. Also, enter the giveaway for a chance to win one!
From time to time, I turn this food blog into a lifestyle blog. We talk about kids, jewelry and photography. Today is just like that. If you are passionate about photography (be it food or portrait), you know how difficult it can be to take your huge DSLR with you on a trip or to a set. I used to wrap mine in a t-shirt and carry it in my diaper bag when we would go to a park and I wanted to take photos of the kids. Same for vacations. Sometimes it was such a pain that I would simply leave my camera at home.
No more. Epiphanie camera bag changed it all for me and with style. The gorgeous bag you see on the photos is Ginger, a camera bag from Epiphanie. Epiphanie is a company that was started by a professional photorgapher, Maile Wilson, who needed a stylish yet practical camera bag to carry her gear. So she made it by herself. And she made is so well.
Learn more about Epiphanie bags on their site and follow them on Facebook, Twitter, Pinterest and Instagram!
Ranch Grilled Chicken Sandwich – fantastic lunch idea with the best grilled chicken you will ever have!
Is it possible to be obsessed with a sandwich? Because I am totally obsessed with this sandwich. Why? It’s the chicken.
The ranch grilled chicken.
It is truly one of the best grilled chicken pieces I have ever had! The Ranch Dip mix gives it so much flavor along with the smokey-ness from the grill. There is no need for any additional spices (no salt or pepper).
The grilling season is almost here and my Hubby couldn’t be more anxious for it to start. So when I told him we will be making a lunch idea with Hidden Valley’s Ranch Dressing, he insisted on grilled chicken. But the marinade was my idea. Simple yet one of the best you can make for a chicken that’s about to be grilled! It keeps the chicken moist and full of flavor!