roasted

Air Fryer Roasted Potatoes Recipe

January 28, 2019 by Anna 11 Comments

Air Fryer Roasted Potatoes Recipe – a quick and easy healthy vegetable side dish. The potatoes cook in half the time and are absolutely delicious!

When mashed potatoes become boring, I reach for my Easy Oven-Roasted Potatoes recipe. It’s always a hit! I love roasting all the veggies. It’s the best way to prepare them in my opinion. Now, I can roast them right in my air fryer! It takes half the time to cook them and they are healthy and delicious!

AIR FRYER ROASTED POTATOES

These Air Fryer Roasted Potatoes are very easy to make, even if you need a last-minute side dish. They are perfect served with my Garlic Parmesan Crusted Salmon or my Instant Pot Chicken Thighs. Give your oven a break and make these quick and easy roasted potatoes in your air fryer!

Easy Oven Roasted Turkey Breast Recipe

November 7, 2018 by Anna 34 Comments

Easy Oven Roasted Turkey Breast recipe – the only recipe you need to make a juicy, delicious bone-in turkey breast with perfectly crispy skin. The gravy is simple yet flavorful!

Last year, I made a turkey breast for our holiday dinners and I decided right then that it’s the best way to prepare the bird. You get the best meat for half the price and time of cooking. It’s a win-win if you ask me. Follow my easy recipe to make the best, juicy turkey with crispy and delicious skin! While last year I cooked it in my Instant Pot, this year I will show you how to roast it perfectly in the oven.

This Oven Roasted Turkey Breast is very easy to prepare and the result is juicy meat with a crispy skin. The turkey breast cooks in half the time as a whole turkey since it’s usually half the size, yet you get the best meat from the bird. No need to tie the legs and struggle to fold the wings under the bird to set it on the roaster. Turkey breast is easier and faster to prepare.

Honey Balsamic Roasted Brussels Sprouts Recipe

November 5, 2018 by Anna 29 Comments

Honey Balsamic Roasted Brussels Sprouts Recipe – perfectly oven-roasted sprouts tossed with sweet and tangy honey balsamic combo just before serving. Make with fresh or frozen Brussels sprouts for a quick and easy side dish idea that’s bursting with flavor!

HONEY BALSAMIC ROASTED BRUSSELS SPROUTS

Fragrant and perfectly roasted vegetables, tossed with sweet and tangy dressing (that’s made with only 2 ingredients) is one of the easiest side dishes you will make. The flavor is quite unique as you combine the roasted, caramelized flavor of the veggies with honey and balsamic vinegar. The warm veggies will soak up the dressing and quickly become your favorite side dish recipe.

These Honey Balsamic Roasted Brussels Sprouts are a great side dish to chicken, turkey, pork or beef. You can use frozen or fresh sprouts and only adjust the roasting time. And while you devour these delicious sprouts, check out another of my irresistible roasted Brussels sprouts recipes: Garlic Parmesan Brussels Sprouts. It’s a huge hit with so many of our readers!