CAKE RECIPES

When you need a delicious dessert and you are craving cake, we have recipes just for you! Browse our selection of easy and irresistible cake recipes. Our favorites include Cinnamon Roll Cake, One-Bowl Chocolate Cake and Cinnamon Apple Cake.

The Best Moist Carrot Cake Recipe

April 1, 2019 by Anna 22 Comments

The Best Moist Carrot Cake Recipe – the only carrot cake recipe you need! Super easy carrot cake with luscious cream cheese frosting!

Easy one layer cakes are my favorite, just like the popular One-Bowl Chocolate Cake and my Apple Crumb Cake.

THE BEST MOIST CARROT CAKE

This is my go-to carrot cake recipe. It’s moist, sweet, delicious and so easy to make. I don’t make layer cakes anymore, instead, I go for easy cakes, like my One-Bowl Chocolate Cake. The fewer dishes I need to use, the better. You only need one bowl, one measuring cup and one baking pan to make this delicious treat! Each piece melts in your mouth, and you can’t help yourself but reach for another one. This recipe can be made into cupcakes as well.

Instant Pot Chocolate Lava Cake For Two

February 11, 2019 by Anna 27 Comments

Instant Pot Chocolate Lava Cake For Two – very easy and decadent molten lava cakes cooked in the Instant Pot pressure cooker, ready in less than 20 minutes. The gooey, fudgy center is irresistible!

Valentine’s Day is just a few days away! If you are still trying to decide what dessert to get or make to celebrate the holiday of love, may I suggest this surprisingly easy to make Instant Pot Chocolate Lava Cake? It’s rich, delicious, beautiful and ready under 20 minutes!

INSTANT POT CHOCOLATE LAVA CAKE

These Instant Pot Chocolate Lava Cakes are rich and decadent! You won’t believe they were cooked in the pressure cooker. It’s another amazing example that you can make a beautiful dessert in your pressure cooker. My Instant Pot Cherry Delight Cheesecake is a proof!

Christmas Pavlova Recipe

December 5, 2018 by Anna 22 Comments

Christmas Pavlova Recipe – a wreath-shaped meringue cake with whipped cream, cranberry topping and pomegranate arils. A beautiful dessert for the holidays!

Fans of meringue desserts, I have a simple yet impressive dessert idea just for you! This wreath-shaped Pavlova is crispy on the outside and light and chewy inside. It’s topped with freshly whipped cream and thick cranberry sauce. A few pomegranate arils are little tiny jewels, shining on this beauty.

This Christmas Pavlova is easy to make but requires planning. Whipping egg whites takes about 10 minutes, the cake bakes for 1 hour and 15 minutes and then needs to dry for at least 1 hour in the turned-off oven, with the door slightly ajar. You can make the cake and cranberry sauce up to 2 days in advance.