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    You are here: Crunchy Creamy Sweet / Appetizer / Fry Sauce Recipe

    Fry Sauce Recipe

    Published: Aug 19, 2020 · Modified: Sep 27, 2021 by Anna 3 Comments · This post may contain affiliate links.

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    This homemade Fry Sauce is perfect with fries, burgers or hot dogs! Made with just 5 ingredients, this homemade condiment is ready in minutes.

    I serve it with my Air Fryer French Fries and as a sandwich spread with my Easy Grilled Chicken. It's perfect!

    Fry sauce in a ramekin with fries on a plate.

    This popular fast food restaurant condiment is a creamy sauce based on mayo and ketchup blend. Commonly served with fries and burgers, it's very easy to make at home, with pantry ingredients. You make it once and you will want to use it all the time! So forget plain ketchup and make this sauce instead for your next burger dinner. Add Sriracha or Tabasco if you like it spicy!

    Ingredients:

    • mayo: any mayo works, even vegan
    • ketchup: you can use tomato sauce as well
    • Worcestershire sauce: highly recommended for flavor
    • paprika: regular sweet, not smoked
    • sugar, salt and pepper
    Ingredients for the sauce on a board.

    How to make Fry Sauce?

    • Place all ingredients in a bowl.
    • Whisk until smooth. Taste and season with more salt and pepper if needed.
    Ingredients in a bowl.

    Storing:

    I highly recommend storing this sauce in a container with a lid, in a fridge. Give it a quick stir before serving. Use it within 4 days.

    What to serve it with?

    My favorite dishes to serve with this Fry Sauce are:

    • Baked Sweet Potato Fries
    • Corn Fritters
    • Air Fryer Zucchini
    • Buffalo Onion Rings
    Fries and dip on a plate.

    More homemade sauce recipes:

    • Tzatziki Sauce
    • Yum Yum Sauce
    • Roasted Garlic Aioli
    • Hoisin Sauce
    • Tartar Sauce
    • Big Mac Sauce Copycat

    If you like this recipe and make it, snap a photo and share it on INSTAGRAM! Tag me @crunchycreamysweet so I can check it out and leave a comment!

    Fry sauce in a ramekin with fries on a plate.

    Fry Sauce Recipe

    Author: Anna
    This homemade Fry Sauce is perfect with fries, burgers or hot dogs! Made with just 5 ingredients, this homemade condiment is ready in minutes.
    5 from 3 votes
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Total Time 5 mins
    Course Appetizer
    Cuisine American
    Servings 10 servings
    Calories 84 kcal

    Ingredients
     
     

    • ½ cup mayo
    • ¼ cup ketchup
    • ½ teaspoon Worcestershire sauce
    • ½ teaspoon granulated sugar
    • ½ teaspoon paprika
    • ¼ teaspoon salt
    • ⅛ teaspoon black pepper

    Instructions
     

    • Place all ingredients in a bowl.
    • Whisk together until smooth.
    • Serve right away or refrigerate until ready to serve.

    Notes

    • I highly recommend storing this sauce in a container with a lid, in a fridge. Give it a quick stir before serving. Use it within 4 days.
    • Please note, that the nutrition value can vary depending on what product you use. The information below is an estimate. Always use calorie counter you are familiar with.

    Nutrition

    Calories: 84kcal | Carbohydrates: 2g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 187mg | Potassium: 19mg | Fiber: 1g | Sugar: 2g | Vitamin A: 87IU | Vitamin C: 1mg | Iron: 1mg
    Tried this recipe?Leave a comment with rating below!

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      Recipe Rating




    1. Lisalia says

      August 21, 2020 at 11:49 pm

      5 stars
      I've had fry sauce before made with just ketchup and mayo. But THIS is good! Love the addition of the seasonings that gives just a little extra kick!

      Reply
    2. Valentina says

      August 21, 2020 at 6:40 pm

      5 stars
      We love making this to eat with our fries! Such a GOOD sauce!

      Reply
    3. Katie says

      August 21, 2020 at 4:14 pm

      5 stars
      Looks so good! Can't wait to try this with friends.

      Reply

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    Crunchy Creamy Sweet Anna

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