broccoli

Instant Pot Beef and Broccoli

February 9, 2020 by Anna 6 Comments

Make this Instant Pot Beef and Broccoli for a quick and easy dinner any day of the week. The beef is tender and simmered in a delicious Asian sauce.

I serve this dish with my Instant Pot Rice. If you enjoy cooking Asian dishes in the Instant Pot, you may also like my Instant Pot Cashew Chicken or the Chicken Lettuce Wraps.

INSTANT POT BEEF AND BROCCOLI

If you have a pressure cooker and need a recipe that will completely sell you on the magic of this device, this Beef and Broccoli is just that. It’s quick and easy, has minimal prep and you don’t need to stand by the stove to watch it. The pressure cooking turns beef into a tender meat that melts in your mouth. I steam the broccoli in a microwave (it only takes 2 minutes) and serve everything over rice. It’s a simple meal yet packed with flavors.

Shrimp Stir Fry

February 5, 2020 by Anna 4 Comments

This easy Shrimp Stir Fry recipe is made with fresh shrimp, veggie mix and stir fry sauce, all done in 15 minutes. Perfect dinner for busy weeknights!

Serve it with rice or noodles. This dish is quick and easy like my Easy Sesame Chicken or the Orange Chicken.

SHRIMP STIR FRY

One of the easiest dinners you can make it hands down stir fry. It’s so versatile and it all cooks in just one pan. This recipe calls for fresh shrimp and a colorful mix of vegetables. Everything is bound together with a super simple stir fry sauce. Dinner is done and on the table in 15 minutes!

[Read more…] about Shrimp Stir Fry

How to Steam Broccoli

February 4, 2020 by Anna 6 Comments

This is the best Steamed Broccoli you will ever make! This healthy side dish is easy to make on the stove, in a microwave or the Instant Pot.

I serve this steamed broccoli with my Asian recipes, like the Quick Teriyaki Chicken or 10-Minute Teriyaki Shrimp.

STEAMED BROCCOLI

Broccoli is such a versatile vegetable. You can roast it, turn it into a salad or a cheesy side dish. As much as I love roasted broccoli, steaming it is my second favorite method of preparing this vegetable. It’s quick and easy and makes for a very healthy side dish. You can steam it on the stove, in a microwave (perfect for students that live in a dorm) or in the pressure cooker. I top mine with toasted breadcrumbs but salt and pepper can be enough too. It depends on what will you be serving the broccoli with.