Skinny Pumpkin Spice Latte – your favorite fall drink just got a makeover! Less calories but still delicious!
SKINNY PUMPKIN SPICE LATTE
The weather for the past few days has been gorgeous! Chilly mornings, warm afternoons – makes me even more excited that fall is almost here! That means my Hubby and I can enjoy a cup of hot coffee in the morning before the kids wake up. I love trying new coffee and coffee creamers to jazz things up. I love my Homemade Cinnamon Roll Coffee Creamer or my Pumpkin Spice Coffee Creamer.
Since I have been baking fall desserts that include pumpkin, I ended up a few times having leftovers in the can. It was only natural to use it in a homemade version of the oh-so-popular Pumpkin Spice Latte. Besides I love making things from scratch in my own kitchen!
HOW TO MAKE SKINNY PUMPKIN SPICE LATTE:
- In a microwave-safe measuring cup (I used pyrex cup), mix together pumpkin puree, vanilla, sugar, pumpkin pie spice, and milk. Stir until all combined. Heat up until it starts to bubble. Remove from microwave.
- Pour the coffee into a serving cup. Add the pumpkin milk mixture. Stir until well combined. Serve immediately.
MORE PUMPKIN RECIPES:
Pumpkin Muffins with Chocolate Chips
Nutella Filled Pumpkin Muffins
If you like this recipe and make it, snap a photo and share it on INSTAGRAM! Tag me @crunchycreamysweet or #crunchycreamysweet so I can check it out!
SKINNY PUMPKIN SPICE LATTE RECIPE:
- 1 cup almond milk
- 1/4 cup fat free half and half
- 4 Tablespoons pumpkin puree not pie filling
- 2 teaspoons pure vanilla extract
- 2 Tablespoons packed light brown sugar
- 1/2 teaspoons pumpkin pie spice
- 1 cup freshly brewed coffee
- In a microwave safe measuring cup (I used pyrex cup), mix together pumpkin puree, vanilla, sugar, pumpkin pie spice and milk. Stir until all combined. Heat up until it starts to bubble.
- Remove from microwave.
- Pour the coffee into a serving cup. Add the pumpkin milk mixture. Stir until well combined.
- Serve immediately.
Justine says
Do you use all the milk mixture for one serving? Or is it supposed to be split for 2 servings?
Ann[email protected] says
Yes, the whole recipe makes 2 servings.
Mira L says
Looks awesome! I love this skinny homemade version!
Amy (Savory Moments) says
I do love a good pumpkin spice latte and definitely need to try making them at home. Yours looks delicious and perfect for a crisp fall day!
Matea Milojkovic says
Yum! Now I can enjoy my latte without feeling guilty; thanks for sharing 🙂
Becca says
This looks perfect!!
CookinCanuck says
I am going to be thinking about this for the rest of the day. Love it!
[email protected] says
My favorite coffee drink of all time, healthified!! YESSSS!
Annie says
How funny, I literally JUST posted my own PSL recipe!! Great minds think alike! 😀
Erin says
YAY! I love the PSL, but don’t want to drink an entire meal of calories. This is perfection!
Rachel @ Baked by Rachel says
So glad you’re sharing a homemade version! Gorgeous shots too 🙂