Homemade Cinnamon Roll Coffee Creamer – a 5-minute coffee creamer that requires only 5 ingredients and tastes exactly like your favorite cinnamon rolls! Your mornings deserve to be a little sweeter!
CINNAMON ROLL COFFEE CREAMER
Homemade coffee creamer (read that 5-minute coffee creamer) that tastes just like a cinnamon roll. Can I get a high five? Every Sunday, we take time to enjoy our coffee and I always try to make pastry to go with it. Last weekend, we had cinnamon rolls. The coffee and cinnamon roll combo was so good, it gave me an idea. How about a homemade coffee creamer that tastes just like a cinnamon roll. I could add a splash to my cup on any weekday and make my morning just a little bit sweeter.
HOW TO MAKE CINNAMON ROLL COFFEE CREAMER?
- In a medium saucepan, combine milk and cream. Whisk in brown sugar and heat up the mixture but do not boil. Remove from heat. Sprinkle cinnamon over milk and cream mixture, add vanilla and whisk in to combine.
- Cool to room temperature or use right away in your coffee. Once cooled, pour the creamer into a tall jar, cover and store in fridge for up to 5 days.
- Shake well before each use.
If you are obsessed with cinnamon rolls and crave them as often as I do – you will love this coffee creamer! As it’s pumpkin version, this one is also perfectly sweetened and spiced with cinnamon. It will take your plain cup of joe to a new level.
Enjoy, friends!
If you like this recipe and make it, snap a photo and share it on INSTAGRAM! Tag me @crunchycreamysweet or #crunchycreamysweet so I can check it out!
MORE DRINK RECIPES:
White Chocolate Peppermint Latte
CINNAMON ROLLS COFFEE CREAMER RECIPE:
- 1 cup milk
- 1 cup heavy cream
- 2.5 teaspoon ground cinnamon
- 2 teaspoon pure vanilla extract use the good quality
- 4 Tablespoons packed light brown sugar
- In medium saucepan, combine milk and cream. Whisk in brown sugar and heat up the mixture but do not boil.
- Remove from heat. Sprinkle cinnamon over milk and cream mixture, add vanilla and whisk in to combine.
- Cool to room temperature or use right away in your coffee.
- Once cooled, pour the creamer into a tall jar, cover and store in fridge for up to 5 days.
- Shake well before each use.
Bella Hardy says
June 28, 2018 at 7:04 amAbsolutely love all these recipes! My husband would love it! Homemade cinnamon roll coffee creamer is something new for me! Thanks for sharing Anna!
Anna@CrunchyCreamySweet says
June 28, 2018 at 2:20 pmThank you, Bella!
Danijela says
October 16, 2017 at 1:36 amSounds perfect!
Ashley says
March 10, 2016 at 5:32 pmThis is amazing! Quick question. I know it says to heat it up but how long do you do that for? I didn’t let it boil but wasn’t sure. It was still amazing.
Anna@CrunchyCreamySweet says
March 11, 2016 at 12:20 pmHi Ashley! That’s fantastic! I am so happy to know that! You should only heat it up to the point when you see the mixture steaming. Then right away take it off the heat. Enjoy!! Thanks for letting me know you tried the recipe and love it!
faith says
October 2, 2017 at 7:42 pmomg looks so good
Jessica says
January 5, 2016 at 10:50 pmTHIS cinnamon roll coffee creamer is AMAZING. I pretty much take my creamer with coffee – and I am *practically* guzzling this stuff straight (not recommended). I thought this DIY would be sending me into a full scale meld-down, but this was easy and SO worth it. Perfect. When is the morning?
Anna@CrunchyCreamySweet says
January 6, 2016 at 4:43 pmHi Jessica! “Take my creamer with coffee” – YES! Me too! Haha! I love your comment! Thank you for trying the recipe and for coming back to let me know you love it! 😀
Michelle @ Blackberry Babe says
November 15, 2015 at 10:04 pmWe have tons of guests coming for Thanksgiving… I’m not a huge coffee drinker but I always try to have good coffee and seasonal creamer on hand. This will do the trick!
Justine | Cooking and Beer says
November 15, 2015 at 7:38 pmUhhhh, this is the most dangerous recipe ever! I think I’ll just skip the coffee all together and slurp down a big cup of this creamer alone!
Nutmeg Nanny says
November 15, 2015 at 12:09 amI love making my own flavored creamer. It totally beats buying them in the store!
marla says
November 14, 2015 at 1:55 pmSuch a great idea Anna! This looks delicious 🙂
Anna@CrunchyCreamySweet says
November 14, 2015 at 11:25 pmThank you so much, Marla!
becky Hardin | The Cookie Rookie says
November 14, 2015 at 12:05 amI just love this idea!!! sounds delicious!
Anna@CrunchyCreamySweet says
November 14, 2015 at 11:22 pmThank you, Becky!
Michelle | A Latte Food says
November 13, 2015 at 11:40 pmAs someone who has creamer every morning, I have got to try out this homemade one! It looks amazing!
Anna@CrunchyCreamySweet says
November 14, 2015 at 11:19 pmThank you so much, Michelle!
Trish - Mom On Timeout says
November 13, 2015 at 10:33 pmI would put this in EVERYTHING! So perfect for the holidays!
Anna@CrunchyCreamySweet says
November 14, 2015 at 11:16 pmI know, right? 🙂 Thank you, Trish!
Tonia from TheGunnySack says
November 13, 2015 at 11:59 amI’ve got to show this to my daughter! She drinks a little coffee with her creamer!
Danae @ Recipe Runner says
November 13, 2015 at 11:18 amI love looking at your Sunday Mornings for 2 photos! It’s such a smart and sweet idea, I need to do that with my husband. This cinnamon roll coffee creamer is a dream come true for me, I absolutely adore all things cinnamon roll..and coffee too!
Anna@CrunchyCreamySweet says
November 14, 2015 at 11:14 pmAww, thank you, Danae! Yay for sweet coffee mornings!