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    You are here: Crunchy Creamy Sweet / Dessert / Bars / White Chocolate Cranberry Crumb Bars Recipe

    White Chocolate Cranberry Crumb Bars Recipe

    Published: Nov 24, 2013 · Modified: Nov 14, 2019 by Anna · This post may contain affiliate links.

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    Festive crumb bars for the holidays: White Chocolate Cranberry Crumb Bars! So so good, you have to try them!

    White Chocolate Cranberry Crumb Bars

    I have been super anxious to share this recipe with you! They are my favorite bars of late! White chocolate and cranberry jam sandwiched together between my very favorite crumb bars crust and topping. They are so easy to make and so festive that I think they would be a great addition to your Thanksgiving or Christmas dessert platter.

    Crumb Bars with white chocolate and cranberry jam

    I adapted my Sour Cream Crumb Bars recipe to make this holiday version. I swapped granulated sugar for the brown sugar, added melted chocolate to the filling and added my Homemade Cranberry Jam. The result was fantastic! I think I really nailed the amount of white chocolate in the filling. It is so easy to over do it with this type of chocolate and make the dessert too sweet. But the filling in these bars is just right! Perfectly sweet to cut the tart flavor from the cranberries.

    I noted in the recipe that you should refrigerate the bars before cutting. This helps with getting perfect squares. However, you can just cool them to room temperature and eat while still slightly warm. They are so scrumptious this way!

    For condensed instructions and a printable recipe, please click the button below.

    Recipe button 1

    My other crumb bars recipes:

    Sour Cream Crumb Bars

    Strawberry Pie Sour Cream Crumb Bars

    Frosted Chocolate Chip Yogurt Crumb Bars

    Pumpkin Spice Crumb Bars

    Caramel Apple Crumb Bars

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    Reader Interactions

    Comments

    1. Nancy says

      November 28, 2013 at 5:58 pm

      Crumb bars are the best! These are filled with everything delicious and festive. I don't know if I can wait for them to chill before cutting 😉

      • CrunchyCreamySw says

        November 30, 2013 at 10:22 pm

        It is really hard to wait 🙂 Thanks, Nancy!

    2. Curry and Comfort says

      November 27, 2013 at 6:38 am

      Wow, these bars have it all... chocolate, cranberry and crumb. Love them. 🙂

      • CrunchyCreamySw says

        November 30, 2013 at 10:22 pm

        Thank you, Ramona!

    3. Stacy | Wicked Good Kitchen says

      November 26, 2013 at 7:25 pm

      I. DIE. Girl, you totally ROCKED these bars! Oh, my...these are going on my holiday baking list, pronto! I pinned these babies everywhere, LOL! Thanks for sharing, Anna. I just know these will become a new holiday favorite! 🙂 Warmest wishes to you and your family for a meaningful and happy Thanksgiving holiday!

      • CrunchyCreamySw says

        November 30, 2013 at 10:22 pm

        You really did pin them everywhere! lol Thanks so much, Stacy!! xoxo

    4. Jessica says

      November 26, 2013 at 3:10 pm

      I love crumb bars and these look amazing (as always!)!

      • CrunchyCreamySw says

        November 30, 2013 at 10:21 pm

        Thanks, Jessica!

    5. Colette says

      November 25, 2013 at 12:51 pm

      Uh oh, Starbucks better watch out. They have some serious competition now.

      • CrunchyCreamySw says

        November 25, 2013 at 4:07 pm

        🙂 You are so sweet. Thank you, Colette!

    6. Averie Cooks says

      November 24, 2013 at 8:32 pm

      Anna these are gorgeous! The soft and dense texture, the fruit, the sour cream, totally perfect. pinned

      • CrunchyCreamySw says

        November 24, 2013 at 9:25 pm

        Aww, thank you, Averie! And thanks for the pin!

    7. grandbabycakes says

      November 24, 2013 at 6:44 pm

      These look really gorgeous! I love the flavor blend of white chocolate and cranberry.

      • CrunchyCreamySw says

        November 24, 2013 at 9:25 pm

        Thank you, Jocelyn!

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