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    You are here: Crunchy Creamy Sweet / Breakfast / Peanut Butter and Jelly Pancakes

    Peanut Butter and Jelly Pancakes

    Published: Mar 12, 2015 · Modified: Oct 22, 2022 by Anna 47 Comments · This post may contain affiliate links.

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    Peanut Butter Jelly Pancakes - a delicious stack of fluffy peanut butter pancakes with your favorite jelly topping! 

    Every Sunday we make pancakes or waffles. If I don't serve this PB&J version, I make my Fluffy Chocolate Chip Pancakes!

    Peanut Butter Jelly Pancakes on white plate and napkin.

    PEANUT BUTTER & JELLY PANCAKES

    Hey hey hey! It's Thursday which means the weekend is almost here! And I've got something fabulous just for your weekend mornings! PANCAKES! You may already know, that Sunday mornings are "pancakes and waffles for breakfast" mornings in our house. It's our favorite morning in the whole week because there is no rush and everyone can sit by the table and enjoy a stack of pancakes or waffles with their favorite toppings.

    Peanut Butter & Jelly Pancakes Ingredients:

    • flour
    • sugar
    • baking powder
    • baking soda
    • salt
    • buttermilk
    • egg
    • creamy peanut butter
    • your favorite jelly

    How to make Peanut Butter and Jelly Pancakes?

    • Start by whisking the dry ingredients in a medium bowl.
    • Whisk wet ingredients in a glass measuring cup. Add to dry ingredients and stir in with a spatula. Do not overmix.
    • Fry ¼ cup of batter per pancake on a preheated griddle.
    • Top pancakes with jelly and serve.

    Absolutely fantastic peanut butter pancakes with a jelly topping

    More Pancake Recipes:

    Whole Wheat Fluffy Pancakes

    Fluffy Gingerbread Pancakes

    Mini Pancake Muffins

    Our Favorite Sunday Waffles

    For more recipes like this, feel free to browse our Breakfast category.

    If you like this recipe and make it, snap a photo and share it on INSTAGRAM! Tag me @crunchycreamysweet so I can check it out and leave a comment! 😀

    Peanut butter and jelly pancakes on a plate and napkin.

    Peanut Butter Jelly Pancakes

    Author: Anna
    A delicious stack of fluffy peanut butter pancakes with your favorite jelly topping!
    Recipe from Karly Campbell's cookbook, "Stack Happy".
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 10 mins
    Total Time 15 mins
    Course Breakfast
    Cuisine American
    Servings 4 servings
    Calories 317 kcal

    Ingredients
     
     

    • 1 cup all-purpose flour
    • 2 Tablespoons granulated sugar
    • 1 teaspoon baking powder
    • ½ teaspoon baking soda
    • ¼ teaspoon salt
    • 1 cup buttermilk
    • 1 large egg beaten
    • ⅓ cup creamy peanut butter
    • your favorite jelly warmed up or syrup

    Instructions
     

    • Heat up your griddle or a large skillet over a medium heat.
    • In a large mixing bowl, whisk together the dry ingredients (flour, sugar, baking powder, baking soda and salt).
    • In another mixing bowl, whisk together the wet ingredients (buttermilk, egg and peanut butter).
    • With a wooden spoon or a rubber spatula, stir in the wet ingredients to the dry ingredients. Do not overmix! Lumpy batter is good.
    • Spray your griddle with a cooking spray. Pour ¼ cup of batter for each pancake. It's thick so spread it a little bit. Cook pancakes for 3 minutes on each side or until they are cooked through.
    • Repeat with the remaining batter.
    • Serves with warmed up jelly or syrup.

    Nutrition

    Calories: 317kcal | Carbohydrates: 37g | Protein: 11g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 47mg | Sodium: 461mg | Potassium: 370mg | Fiber: 2g | Sugar: 11g | Vitamin A: 160IU | Calcium: 132mg | Iron: 2.1mg
    Tried this recipe?Leave a comment with rating below!

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    Reader Interactions

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      Recipe Rating




    1. Heather B says

      March 18, 2015 at 4:41 pm

      I love blueberries and whipped cream on mine. Yummy!

      Reply
    2. Dorothy says

      March 18, 2015 at 10:25 am

      My favorite topping for pancakes is sauted apples and cinnamon

      Reply
    3. karen says

      March 17, 2015 at 5:12 pm

      My favorite topping is bananas and whipped cream

      Reply
    4. Caity says

      March 17, 2015 at 3:28 pm

      My favourite pancake topping is homemade fruit syrup. Blueberry, strawberry, raspberry, I don't care. These pancakes are right up my alley. I think this recipe is doable gluten-free - an all-purpose blend with the addition of 1-2 tsps of chia seeds (or xanthum gum for those who can have it). Definitely need to try it.

      Reply
    5. Carolsue says

      March 17, 2015 at 1:14 am

      I like strawberrt syrup and whipped cream!

      Reply
    6. Jennie says

      March 16, 2015 at 7:32 am

      A book dedicated to just pancakes--how wonderful! These look absolutely perfect.

      Reply
    7. Jacqui Barr says

      March 15, 2015 at 6:29 pm

      I'm old school and prefer my pancakes topped with butter and syrup 🙂

      Reply
    8. Jeffrey says

      March 14, 2015 at 8:40 pm

      I freakin' love pancakes! Lately my favorite topping combination has been the ELVIS...Bananas (caramelized of course), peanut butter, bacon, a bit of honey and pure maple syrup. I highly recommend it. We have breakfast for dinner at least once a week, my kids just gobble it up. I'll have to try your recipe with the peanut butter in the mix, heck, they might be best with the banana and bacon tossed in too.

      Reply
    9. Catherine says

      March 14, 2015 at 7:55 pm

      Well, these were meant for me. I love pb&js and to have them in pancakes is the ultimate treat. These look perfect...and now I have to try this. Usually, I just go for marmalade and maple syrup. xo, Catherine

      Reply
    10. HONEY BEAR says

      March 14, 2015 at 7:12 pm

      MY FAVORITE TOPPING IS STRAWBERRIES, BANANAS DRIZZLED WITH HONEY...

      Reply
    11. Janet T says

      March 14, 2015 at 11:12 am

      My favorite topping is browned butter and toasted pecans.

      Reply
    12. Heather says

      March 13, 2015 at 10:10 pm

      I love cooked cinnamon apples over my pancakes! Yummo!!

      Reply
      • Caity says

        March 17, 2015 at 3:33 pm

        Oh, that sounds yummy.

        Reply
    13. Alida says

      March 13, 2015 at 7:56 pm

      These look fantastic! My favorite pancake topping is maple syrup or fresh berries.

      Reply
    14. laura says

      March 13, 2015 at 4:47 pm

      love raspberry jam!

      Reply
    15. Dana says

      March 13, 2015 at 4:37 pm

      My standard topping is maple syrup with fresh fruit and toasted nuts.

      Reply
    16. Robyn Stone says

      March 13, 2015 at 3:09 pm

      What a gorgeous stack of pancakes! And it's just hard to beat any type of pb&j! Love this idea!

      Reply
      • Anna@CrunchyCreamySweet says

        March 13, 2015 at 6:42 pm

        Thank you so much, Robyn!

        Reply
    17. Danae says

      March 13, 2015 at 2:27 pm

      I need to get my hands on a copy of this book! Pancakes are one of my favorite weekend breakfasts. Love this PB&J version!

      Reply
      • Anna@CrunchyCreamySweet says

        March 13, 2015 at 6:40 pm

        Thanks, Danae!

        Reply
    18. Karen says

      March 13, 2015 at 1:00 pm

      If we're having waffles in our house, then it has to mean it's Sunday!
      So usually, I'm making different pancakes on Saturday. Love toasted walnuts with lots of butter an maple syrup running down the sides!
      Will need to check out the new book. On another note, would you have any recommendations on a great waffle maker, since your family enjoys them too. Thanks and have a delicious weekend.

      Reply
      • Anna@CrunchyCreamySweet says

        March 13, 2015 at 6:39 pm

        Hi Karen! Thank you so much for the comment! I highly recommend this book if you have any pancake lovers in your family. As far as the waffle maker, I have a Cuisinart Classic Waffle Maker. You can see it here on Amazon: http://astore.amazon.com/cruncreaswee-20/detail/B00006JKZN
        I've had it for at least 4 years and it's great. I hope this helps!

        Reply
    19. DeniseG says

      March 13, 2015 at 11:19 am

      My favorite pancake topping is butter. ALLLLLL the butter. And don't forget the butter.

      Reply
      • Anna@CrunchyCreamySweet says

        March 13, 2015 at 6:24 pm

        HAHA! Thanks, Denise! 🙂

        Reply
    20. Jessica says

      March 13, 2015 at 10:55 am

      Oh! And maple syrup or blueberry spread is my favorite toppings for pancakes. 🙂

      Reply
    21. Jessica says

      March 13, 2015 at 10:54 am

      We are weekend pancake eaters too! Saturdays and sometimes on Sunday, too! Peanut Butter and jelly is one of my favorite flavor combinations and I bet it's amazing in these pancakes!

      Reply
      • Anna@CrunchyCreamySweet says

        March 13, 2015 at 6:23 pm

        Yay for pancake weekends! I hope you will give these a try, Jessica! Thanks so much!

        Reply
    22. PATRICE says

      March 13, 2015 at 10:49 am

      Lots of butter and warm Grade B maple syrup.

      Reply
    23. heather says

      March 13, 2015 at 10:32 am

      we have been happily cooking our way through Karly's book for a few weeks - they are all amazing, but we LOVE the PB&J pancakes!

      Reply
    24. Chris says

      March 13, 2015 at 8:58 am

      I love all kinds of pancakes but I think my favorite is fresh berries and maple syrup!

      Reply
    25. Eilish says

      March 13, 2015 at 2:54 am

      My favorite pancake topping is vanilla greek yogurt! It's so thick and sweet.m

      Reply
    26. Molly Casey says

      March 13, 2015 at 12:50 am

      My absolute favorite topping for pancakes is pure dark maple syrup and bananas that have been tossed with sugar and caramelized in a pan! Sooooooo good! But now I want to try these!

      Reply
    27. Debby says

      March 13, 2015 at 12:35 am

      Vermont maple syrup!!!

      Reply
    28. Melissa says

      March 13, 2015 at 12:08 am

      to me, nothing beats a homemade blueberry compote

      Reply
    29. Tyneisha says

      March 12, 2015 at 9:06 pm

      My favorite topping has to be strawberries! They taste delicious on pancakes!

      Reply
    30. Annette says

      March 12, 2015 at 8:55 pm

      I love pancakes and enjoy fruit toppings such as strawberries or blueberries.

      Reply
    31. kelly says

      March 12, 2015 at 7:59 pm

      Yum! I would say cooked apples.... thanks!

      Reply
    32. Lindsay says

      March 12, 2015 at 6:27 pm

      Strawberry Syrup!!!!

      Reply
    33. LauriM says

      March 12, 2015 at 2:10 pm

      Either just plain syrup or a spread like apple butter, jam, Nutella or Biscoff.

      Reply
    34. Lauren says

      March 12, 2015 at 1:59 pm

      I love lingonberry jam on my pancakes. Tart & sweet & delicious!

      Reply
    35. Lauren says

      March 12, 2015 at 1:53 pm

      I like pancakes with strawberries and whipped cream.

      Reply
    36. Averie says

      March 12, 2015 at 12:51 pm

      You did Karly's recipe proud and as a PB lover, I need these! Fave pancake topping is...just plain ole maple syrup!

      Reply
      • Anna@CrunchyCreamySweet says

        March 13, 2015 at 6:21 pm

        Thanks so much, Averie! And thank you for pinning!

        Reply
    37. Laura says

      March 12, 2015 at 12:24 pm

      Oh wow, I could eat those pancakes on their own. In fact I probably will!

      Reply
      • Anna@CrunchyCreamySweet says

        March 13, 2015 at 6:19 pm

        I am with you, Laura! Thanks!

        Reply
    38. Karly says

      March 12, 2015 at 11:55 am

      Anna!! You're so sweet! Thank you for the kind words about the book and for sharing your BEAUTIFUL pictures of those pancakes! I love that you just went ahead and topped with them with actual jelly. That's pretty genius!

      Super appreciate you sharing about my book! You're amazing! 🙂

      Reply
      • Anna@CrunchyCreamySweet says

        March 13, 2015 at 6:17 pm

        Your cookbook is fantastic, Karly! And we will be cooking from it for months as the kids have a long list of recipes they want to try. 🙂
        Thank you!!!

        Reply

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