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Easy Chicken Skillet with Vegetables Recipe

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Easy Chicken Skillet with Vegetables Recipe – quick and easy dinner idea for busy days. Only 5 ingredients needed to make it under 20 minutes!

skillet chicken with vegetables Easy Chicken Skillet with Vegetables Recipe

EASY CHICKEN SKILLET WITH VEGETABLES

Skillet dinners are one of my go-to meal ideas for busy weeknights. They are easy since all of the ingredients cook in one pan and the flavors have a chance to infuse to create a delicious meal the whole family will love. Plus, fewer pots to clean which is always a nice bonus.

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This Easy Chicken Skillet with Vegetables is fast and delicious. You only need 5 ingredients to make it and it cooks in under 20 minutes. Winner! You may also like my Garlic and Herb Skillet Chicken and Potatoes. It’s so easy and perfect for busy weeknights!

HOW TO MAKE SKILLET CHICKEN WITH VEGETABLES?

  • Start by melting one tablespoon of butter in large skillet. Add chicken and season with salt. Cook stirring often until cooked through, about 5 minutes. Remove onto a plate and set aside.
  • Add another tablespoon of the butter to skillet. Add onion and zucchini. Saute stirring often, until tender.
  • Add tomatoes and cooked chicken back to skillet. Add remaining 2 tablespoons of the Country Crock spread to skillet. Cook until heated through.
  • Serve garnished with chopped parsley or basil.

skillet chicken with tomatoes Easy Chicken Skillet with Vegetables Recipe

MORE SKILLET CHICKEN RECIPES:

Garlic and Herb Skillet Chicken and Potatoes

Mexican Chicken and Rice Skillet

Skillet Salsa and Cheddar Chicken

If you like this recipe and make it, snap a photo and share it on INSTAGRAM! Tag me @crunchycreamysweet so I can check it out and leave a comment! 😀

EASY CHICKEN SKILLET WITH VEGETABLES RECIPE:

 

5 from 15 votes
skillet chicken with vegetables 150x150 Easy Chicken Skillet with Vegetables Recipe
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Easy Chicken Skillet with Vegetables Recipe
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 
Quick and easy dinner idea for busy days. Only 5 ingredients needed to make it under 20 minutes!

Recipe source: Country Crock. 

Course: Main Course
Cuisine: American
Keyword: chicken and vegetables, skillet chicken
Servings: 4 people
Calories: 295 kcal
Author: Anna
Ingredients
  • 1 lb. boneless skinless chicken breasts, cut into chunks
  • 1/4 tsp. salt
  • 4 Tbsp. butter divided
  • 3 cups bite-size chunks zucchini and/or yellow squash
  • 1 cup thinly sliced red onion
  • 1 cup halved grape tomatoes
  • 1/4 cup chopped parsley or basil leaves (optional)
US Customary - Metric
Instructions
  1. In a large skillet, melt one tablespoon of the Country Crock spread. Add chicken and season with salt. Cook stirring often until cooked through, about 5 minutes. Remove onto a plate and set aside.
  2. Add another tablespoon of the spread to skillet. Add onion and zucchini. Saute stirring often, until tender.
  3. Add tomatoes and cooked chicken back to skillet. Add remaining 2 tablespoons of the Country Crock spread to skillet. Cook until heated through.
  4. Serve garnished with chopped parsley or basil.
Nutrition Facts
Easy Chicken Skillet with Vegetables Recipe
Amount Per Serving
Calories 295 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 9g 45%
Cholesterol 103mg 34%
Sodium 293mg 12%
Potassium 834mg 24%
Total Carbohydrates 8g 3%
Dietary Fiber 2g 8%
Sugars 5g
Protein 27g 54%
Vitamin A 23.6%
Vitamin C 36%
Calcium 4.2%
Iron 7.6%
* Percent Daily Values are based on a 2000 calorie diet.

 

Reader Interactions

Comments

  2. What a great idea for dinner in such a short amount of time! Definitely saving this. I’ve been so busy the past few weeks, a proper dinner has just not happened some nights. I’ve resorted to takeout or grazing more than I should. Recipes like this would solve that problem, in a completely delicious way!

    Reply

  3. Under 20 minutes? I’m sold. Even better that it’s made in a skillet, which I love. This sounds like such a wonderful, healthy dinner that my whole family is going to love!

    Reply

  8. So, first — that scan and go app at Sam’s Club sounds phenomenal! I WANT THAT! Second, I want this skillet dinner… So simple and quick to prepare — and I have all the ingredients… even have the Country Crock in the fridge — I’m ready!

    Reply

  9. This skillet looks delicious. I love how easy, flavourful, fast, and colourful it is! So great for those busy nights.

    And oh man, I love that app idea!! There’s not Sam’s club in my area so I shop at Costco but I think those are similar concepts. I wish Costco had an app like that. It’s just amazing!

    Reply

  10. We were just at Sam’s Club and I would have loved to use the scan and go!

    Your dish looks so delicious and talk about health, simple quick weeknight dinner!

    Reply

  11. I’m totally intrigued by the “scan and go” thing at Walmart and Sam’s now- I haven’t tried it yet! (I’m not sure ours are doing it yet)… but I’ll give it a shot when we get it! This dinner looks delicious and easy- I bet shopping for it was even faster now!

    Reply

  13. One skillet meals are so great for busy weeknights, or even on the weekend when you don’t want to spend a lot of time in the kitchen. This looks like a crowd pleaser. Leftovers would be great too. Might as well make lots to enjoy again down the road (or even tuck away in the freezer).

    Reply

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