Berry Rosè Sangria Recipe – sweet and fizzy sangria made with rosè wine, sparkling citrus water and frozen berries. Pretty and refreshing drink for any occasion!
Pretty cocktails and drinks garnished with fruit are perfect for any celebrations, any time of the year. Hot summer afternoons, weather you are relaxing after a busy day or enjoying a company of your friends, call for refreshing and satisfying drinks. Like a mix of rosè wine, sparkling water and beautiful berries!
This Berry Rosè Sangria is so easy to make and perfect for your next summer party or get-together. The frozen berries keep the drink in your glass chilly and refreshing.
HOW TO MAKE ROSè SANGRIA?
This sangria starts with a delicious rosè wine. Keep it chilled in the fridge until you are ready to make the recipe. I also used frozen berries mix that has strawberries, raspberries, blackberries and blueberries. You can use fresh ones, of course, but I find the frozen berries to act as ice cubes and help keep the drink in the glasses cold longer. For the sparkling part, I used citrus sparkling water. Think lemon or grapefruit La Croix.
You can make a whole pitcher of this Berry Rosè Sangria or assemble individual drinks in tall glasses. Garnish each glass with sliced strawberries and a slice of lime or lemon.
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BERRY ROSE SANGRIA RECIPE
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- 750 ml bottle of rosè wine chilled
- 2 12oz. cans sparkling citrus water like lemon or grapefruit La Croix, chilled
- 1 cup frozen mixed berries
- Combine wine and sparkling water in large pitcher.
- Add berries and stir.
- Serve chilled.
, chilled , chilled 1 cup frozen berries