Cinnamon Sugar Mini Donut Muffins – little gems that look like muffins but taste like your favorite cinnamon donuts! Check out our video to see how to make them.
Now let’s get on with the muffins…. I mean donuts….. I mean…. donut muffins. These little scrumptious bites taste like donuts but look like muffins! Cool, huh? 🙂
And they take 10 minutes to make and 15 minutes to bake so you are about half an hour away from popping these sugary sweet treats into your mouth!
Check out our video below to see how to make them:
They are so fun to make and all you need is a bowl and a whisk (or a spatula). These have no egg yet they have milk so they are not vegan but it’s still great to have a recipe that doesn’t require eggs. Tell me you too have days when baking bug strikes and you find yourself without eggs? Way too often for me. It got to the point where my Hubby is looking for chickens we could raise in the backyard. 🙂
These donut muffins are super delicious. Dunking them in melted butter and then rolling in cinnamon sugar is not only fun (kids love it) but also keeps them utterly soft and (forgive the word…) moist. They literally melt in your mouth!
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Because I received quite a few questions on what kind of pan I used to make these mini muffins, here is a link to the exact same one I have.