pie filling

Apple Pie Filling

August 24, 2020 by Anna 8 Comments

Make this Apple Pie Filling from scratch with just a few ingredients, on the stovetop. This recipe is quick and easy and makes the best homemade pie filling!

Use this filling to make an Apple Dump Cake or use it as a topping on Caramel Apple Cheesecake. It’s also a delicious ice cream topping!

In the effort to eliminate any premade, canned products in my kitchen, I switched to homemade pie fillings. I am very happy with the results! This Apple Pie Filling made from scratch with just a few ingredients and pretty much any apples (especially the ones that have bruises or imperfections) is my favorite. Cut them into slices or chunks and simmer in sugar mixture. It’s done in no time!

This filling is not just for a pie. You can use it for so many desserts. Check out my list below.

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Cherry Marshmallow Delight Poke Cake

June 26, 2015 by Anna 26 Comments

Cherry Marshmallow Delight Poke Cake – light and fluffy vanilla cake with cherry pie filling, marshmallow whipped cream and a drizzle of fudge sauce. Crazy good!

This summer, my cakes are multi-topping desserts. And I love it! It’s so fun to start with a simple, no-fail yet delicious cake baked in a large pan, poke holes in it, spread pie filling all over it and top it all with my favorite summer frosting – whipped cream.

But then marshmallow fluff finds it’s way to said whipped cream (can we all say: YUM!) and my homemade fudge sauce is drizzled on top.

Heck, yes. Summer cake at it’s best.

Peaches and Cream Bars a la Mode

June 9, 2015 by Anna 9 Comments

Peaches and Cream Bars a la Mode – summer dessert at it’s best! Quick and easy crumb bars with peach pie filling, drizzle of cream glaze and a scoop of vanilla ice cream – let’s dig in!

If I had to choose one fruit that I always associate with summer, I’d say it’s peaches. I absolutely adore peaches! Everything peach actually. Drinks, ice cream, cakes and bars. And when it comes to summer desserts, they also have to be easy. No long hours in the kitchen. More fun time outdoors!

These Peaches and Cream Crumb Bars are the essence of summer. They are quick and easy to make (the crust and topping requires just few basic ingredients), use Lucky Leaf’s Premium Peach Pie Filling and is served a la mode – with a big scoop of vanilla ice cream.