Peach Sorbet - a three-ingredient frozen treat that's perfect for summer!
Peach Sorbet Recipe Card
Peach Sorbet - a three-ingredient frozen treat that's perfect for summer!
Ingredients
- 3 medium peaches ripe, washed, peeled and cut into chunks
- ¾ cup granulated sugar
- ¾ cup water
- 1 Tablespoon lemon juice
Instructions
- Freeze peaches.
- Place sugar and water in a saucepan and bring to boil. Remove from heat and cool completely. This is a simple syrup.
- Place frozen peach chunks, lemon juice and simple syrup into a blender.
- Blend until smooth.
- Serve immediately or pour into a freezer-safe container with lid.
- Keep frozen for up to 1 week.
Nutrition
Calories: 126kcal | Carbohydrates: 32g | Sodium: 1mg | Potassium: 142mg | Fiber: 1g | Sugar: 31g | Vitamin A: 245IU | Vitamin C: 5.9mg | Calcium: 5mg | Iron: 0.2mg
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