SEAFOOD RECIPES

Seafood lovers, enjoy browsing our easy and delicious recipes like the ever popular Baked Teriyaki Salmon, 15-Minute Creamy Tuscan Shrimp, Garlic Mushroom Shrimp Pasta or Parmesan Crusted Salmon.

Homemade Fish Sticks Recipe

April 19, 2019 by Anna 30 Comments

These Homemade Fish Sticks are so easy to make! They are crunchy and delicious so you can forget the store-bought stuff! You only need 4 ingredients to make them.

Serve these with my homemade Tartar Sauce and devour.

HOMEMADE FISH STICKS

Have you ever wondered how to make homemade fish sticks that are flaky on the inside and crispy on the outside? Look no more! My recipe is simple and makes the best fish sticks ever! Forget about the frozen stuff from the store, because you only need 4 ingredients to make these (plus seasoning). We love them with Tartar Sauce or served like my Air Fryer Chicken Nuggets, that our kids love.

15-Minute Creamy Tuscan Shrimp

February 22, 2019 by Anna 13 Comments

15-Minute Creamy Tuscan Shrimp – fast and easy shrimp in a creamy sauce made with sun-dried tomatoes, garlic and spinach. This dinner is perfect for busy weeknights!

Shrimp dishes are one of the fastest and easiest seafood dinners you can make, like my Garlic Butter Mushroom Shrimp Pasta and the 10-Minute Teriyaki Shrimp.

CREAMY TUSCAN SHRIMP

Seafood dinners are not only delicious but the fastest to make. Shrimp cooks in just a few minutes, turn pretty pink and flavorful. Pair it with a creamy Tuscan sauce and serve over pasta for a satisfying meal with a lot of flavor. Sun-dried tomatoes, spinach and garlic create one delicious sauce that is perfect with shrimp or chicken.

Crispy Parmesan Tilapia

February 18, 2019 by Anna 19 Comments

Crispy Parmesan Tilapia – quick and easy tilapia fillets breaded with Parmesan and pan-fried until golden and crispy. Flaky on the inside and crispy on the outside, this tilapia will be your favorite fish dinner!

You can easily make a flavorful seafood dinner, like my Garlic Parmesan Crusted Salmon or Garlic Mushroom Shrimp Pasta.

Crispy on the outside and flaky on the inside. This Parmesan Tilapia is one of my favorite dishes to make with this mild fish. Adding Parmesan to breading not only adds flavor (who doesn’t like toasted cheese!) but also makes the breading even crispier.

This easy Parmesan Tilapia is crispy, flavorful and perfect for a fish and chips dinner. It’s quick and easy, even on busy weeknights. Serve this tilapia with baked potato wedges or fries and a simple salad.