Join us for the Valentine’s Day extravaganza with lots of delicious recipes and Giveaways!!
I finally did it. I made the best blondie recipe ever. EVER. Chewy, dense, melt in your mouth and with brown butter through and through.
I give you Brown Butter Blondies.
I married my favorite things of late: brown butter and blondies.
After the first bite, I knew I hit the gold mine so I decided to add the brown butter glaze. I mean, why not? Whit such a treat it’s “go all in or not at all”!
These blondies are ridiculously easy to make. The only hard part is to wait for them to cool down. And you have to! These are baked for no longer than 20 minutes. Actually, the magic number for me was 19 minutes. Pull them out, set on a wooden cutting board and walk away. WALK AWAY!
Trust me. It’s totally worth it. You will swoon over these as soon as the first bite melts in your mouth. Brown butter brown sugar blondie base topped with the easiest and outrageously delicious glaze.
See my Brown Butter Chocolate Chip Cookies for a quick how-to on browning butter.
Please, make these.
Have a wonderful weekend!