fruit

Cranberry Relish

November 4, 2019 by Anna 7 Comments

This Cranberry Relish is the best and easy recipe for a Thanksgiving side dish. It’s made with fresh cranberries, apple and orange and sweetened with sugar and spiced with ginger and cloves.

I serve this relish with Roasted Turkey Breast or Pineapple Brown Sugar Ham for Thanksgiving and Christmas.

If you are a big cranberries fan like me, you will love this relish recipe! It’s bursting with flavors from the fresh cranberries, apple and orange. I spice it with cloves and ginger and sweeten with sugar or honey. This relish is a perfect holiday side dish idea that can be prepared last-minute as it only takes 10 minutes to make.

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Easy Apple Pie Bars

September 16, 2019 by Anna 5 Comments

These Easy Apple Pie Bars are a sweet and delicious fall dessert made with apple pie filling layer and cinnamon streusel topping.

Apple desserts are my favorite to make during fall. We love the Old-Fashioned Apple Crisp and my Best Apple Crumb Cake.

Whether it’s apple season or not, you can make quick and easy apple bars that taste like the best apple pie with a streusel topping. The crust and topping are made in one bowl and the apple filling is spiced with cinnamon, cloves, ginger and sweetened with brown sugar. These Apple Pie Bars are irresistible and so delicious served with a generous scoop of ice cream!

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Slow Cooker Peach Crisp Recipe

June 20, 2016 by Anna 29 Comments

Slow Cooker Peach Crisp recipe – sweet peaches, sliced and tossed with vanilla, baked under oats and brown sugar topping that tastes just like oatmeal cookies! This is my favorite crock pot dessert for hot summer days! Served with whipped cream or vanilla ice cream.

For the last two weeks, temperatures here in Kansas are crazy high. We are at almost 100 degrees F every day. And there is no change in sight!

In other words – IT”S HOOOOOOTTTT!

Aaaand from what I can see on my weather app, so is most of the country. Which means that there is a high chance that just like me, you don’t want to turn on the oven. Mine has a “do not open” sign on it. Instead, my slow cooker is getting a work out (this Teriyaki Chicken is on a rotation!) and our grill is sizzling away (don’t mind if I have another helping of these Pineapple Chicken Kabobs!).