Fajita Stir Fry with Lime Quinoa - easy Summer stir fry with Mexican flavors! Your family will love it! Also, enter to win Circulon Acclaim 12-inch Covered Wok!
During summer, my family is all about simple meals with fresh ingredients. Meals that don't take much time to prepare, are loaded with veggies and ones that are healthy and fill you up with energy to enjoy the outdoors!
Recently, I was asked by Circulon to create a dish with Mexican flavors using their 12" wok with cover. It was a perfect assignment for me since we love Mexican food! And after the recent success of adding quinoa to enchiladas, one of our favorite dinners, I decided to go similar route. This time I flavored the quinoa with lime and I don't think I will ever make the plain one again!
I can't even begin to tell you how much we loved this dish! The lime quinoa is absolutely fantastic! So fresh and so good for you! The fajita chicken comes together in a flash even though you make the seasoning from scratch. The red peppers and onion cook in just minutes and add sweetness to the dish. It's a perfect summer meal!
Since this wok arrived at our house, it has not gotten a break. I have been using it almost every day. We love stir fry during summer! It's such an easy and versatile meal that allows you to use any veggies and meat you have on hand. It's surprisingly very light and very easy to clean. The wok's nonstick surface makes it possible to cook with minimum to none use of oils. It's called TOTAL® Food Release System - the surface of the wok is created with raised circles that prevent the surface abrasion and release food easily. Another cool thing - the lid is shatter-proof!
In celebration of Summer stir fry, Circulon is offering one of these fantastic woks to one of Crunchy Creamy Sweet readers! Yay!
To enter the giveaway, use the Rafflecopter widget below.
Disclaimer: This post and giveaway is sponsored by Circulon. I was compensated for my work. Thank you for supporting brands that make this blog possible. One winner will be selected. Must be 18 years or older to enter. Giveaway open to U.S. residents only. No P.O. boxes, please. The winner will be contacted via email and will have 48 hours to respond.
Jenny Lee says
I always stir fry my veggies so I'll keep doing it!
lil_lady_dz says
I would make some Steak Stir Fry with Asparagus, Corn and Tomatoes. YUMMY!
Lindsay Lee says
I would make this fajita stir fry it looks amazing!!!
CrunchyCreamySw says
Thanks, Lindsay! Thank you for entering!
Linda K. says
I'd try a stir fry with lots of veggies.
Auntiepatch says
Mongolian Chicken! Yum!
Karen D says
Vegetarian pad thai
Rust says
My favorite stir fry, broccoli and beef.
realfoodbydad says
Love that you made these in a wok, and those flavors!
CrunchyCreamySw says
Thanks, Matt!
Lauren says
My boyfriend LOVES chicken teriyaki but we never make it at home. I would make that first thing!
Carla S says
I would make vegetable fried rice or pancit. 🙂
MaryB says
I would try this recipe and also my favorite shrimp and snow pea stir fry.
grace says
we tend to turn to mexican food more than asian, so i'd probably first make something like fajitas as well!
Elsie says
How creative! I never thought of making a stir fry that tasted anything other than asian. So cool. I have got to try this.
CrunchyCreamySw says
Yay! Let me know if you do, Elsie! Thanks for entering!
stephanie says
wow! the recipe looks delicious and the wok would find a good home in my kitchen! I make general tsos chicken for my husband and that wok looks perfect for it!
CrunchyCreamySw says
Thank you, Stephanie! Thanks for entering!
Erin Ellis says
I will make Orange Chicken and Broccoli Beef. Thank you for the wonderful giveaway.
Erin
fairyfractal at gmail dot com
sandy says
Some type of stir fry with shrimp.