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    You are here: Crunchy Creamy Sweet / Dinner / Taco Seasoning Recipe

    Taco Seasoning Recipe

    Published: Jan 31, 2020 · Modified: Mar 11, 2021 by Anna 8 Comments · This post may contain affiliate links.

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    This homemade Taco Seasoning is quick and easy to make, with just 8 ingredients. Make a large batch and never go back to store-bought seasoning again!

    Use it to make the best Taco Meat or delicious dressing for my Black Bean Taco Salad.

    Taco seasoning in a glass jar.

    My pantry and fridge is filled with homemade versions of pantry staples. I make my own salad dressings, pasta sauces and seasonings. There is a condition: they need to be easy to make. This homemade Taco Seasoning is just perfect! I made a version that is as close to the store-bought kind as I can, without any additives. I add cornstarch because I like my taco meat saucy and thick. You can use this seasoning as you would a packet of seasoning.

    Ingredients needed:

    • chili powder
    • cumin
    • garlic powder
    • onion powder
    • dried oregano
    • paprika
    • salt
    • pepper
    • cornstarch
    Seasoning ingredients on plate.

    How much does this recipe make?

    This recipe can be used to make 4 meals (with ground meat or chicken). Use 2 tablespoons just like you would use a packet of store-bought seasoning.

    How to store this seasoning?

    I store it in a jar with a lid. You can also use a small ziploc bag. Write down with a sharpie pen what it is so you will know you are using the right seasoning.

    Taco seasoning in jar.

    How to use homemade taco seasoning:

    For every pound of meat, use 2 tablespoons of the seasoning. If you are looking for the thick saucy taco mixture, add the cornstarch to the seasoning mix and add 1/2 cup of water to the meat. Simmer until thick.

    More homemade recipes:

    • Homemade Chili Seasoning
    • Sazon Seasoning Recipe
    • Cajun Seasoning
    • Blackened Seasoning Recipe

    If you like this recipe and make it, snap a photo and share it on INSTAGRAM! Tag me @crunchycreamysweet so I can check it out and leave a comment! 😀

    Taco seasoning in a glass jar.

    Taco Seasoning

    Author: Anna
    This homemade Taco Seasoning is quick and easy to make, with just 8 ingredients. Make a large batch and never go back to store-bought seasoning again!
    5 from 5 votes
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Total Time 5 mins
    Course Dinner
    Cuisine Mexican
    Servings 4 servings
    Calories 72 kcal

    Ingredients
     
     

    • 4 tablespoons chili powder
    • 8 teaspoons cumin
    • 2 teaspoons garlic powder
    • 2 teaspoons onion powder
    • 2 teaspoons dried oregano
    • 4 teaspoons paprika
    • 2 teaspoons salt
    • 2 teaspoons black pepper
    • 8 teaspoons cornstarch

    Instructions
     

    • Place all seasoning in a jar and whisk together.
    • Use 2 tablespoons per 1 pound of meat or as the recipe calls for.

    Notes

    1. You can use this seasoning as you would a packet of store-bought seasoning, if you add the cornstarch. 
    2. If you need just enough taco seasoning for one meal, use the following measurements: 1 tablespoon chili powder, 2 teaspoons cumin, 1/2 teaspoon each: garlic powder, onion powder, oregano, salt and pepper and 1 teaspoon paprika.
    3. Please note, that the nutrition value can vary depending on what product you use. The information below is an estimate. Always use calorie counter you are familiar with.

    Nutrition

    Calories: 72kcal | Carbohydrates: 14g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Potassium: 327mg | Fiber: 5g | Sugar: 1g | Vitamin A: 3425IU | Vitamin C: 1mg | Calcium: 92mg | Iron: 5mg
    Tried this recipe?Leave a comment with rating below!

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    Reader Interactions

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      Recipe Rating




    1. Mel D says

      July 10, 2021 at 4:17 pm

      5 stars
      I love having my own taco seasoning on hand bc I know what's in it. I made this recipe 1.5xs bc i got like having bulk n it turned out that all the measurements came out in Tbs so I didn't have to even get out my tsp, that's a total bonus to me bc I hate that lol. So if u would like to make a jar full as I do here's the measurements:
      6Tbs chili powder,
      4Tbs cumin,
      1 Tbs garlic,
      1 Tbs onion,
      1Tbs oregano,
      2Tbs paprika,
      1 Tbs salt,
      1 Tbs pepper
      4 Tbs corn starch

      Reply
      • Anna says

        July 18, 2021 at 10:54 pm

        Thank you so much, Mel!

        Reply
    2. Paula Rainey says

      March 24, 2021 at 12:16 am

      I have been making my own taco seasoning for quite some time but have never used cornstarch. What is the purpose of the cornstarch?

      Reply
      • Anna says

        March 24, 2021 at 10:56 am

        Hi Paula! My goal was to make a homemade version of the taco seasoning packet you can buy in the store. It has cornstarch or a thickening agent. Once added to your dish along with the water it thickens. I hope this helps! You can always leave it out if you like.

        Reply
    3. Hunter says

      May 30, 2020 at 7:15 pm

      5 stars
      This is my favorite diy taco seasoning recipe, thank you!

      Reply
    4. Katie says

      February 01, 2020 at 1:44 am

      5 stars
      So convenient to have on hand! Thanks for sharing.

      Reply
    5. Laura Reese says

      February 01, 2020 at 12:06 am

      5 stars
      I LOVE MAKING THIS. IT IS SO NICE TO KNOW WHAT IS IN IT. THANKS FOR THIS EASY RECIPE.

      Reply
    6. Krissy Allori says

      January 31, 2020 at 9:25 pm

      5 stars
      This is great! I love making my own spices so I know exactly what is in them. Thanks!

      Reply

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    Crunchy Creamy Sweet Anna

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