Valentine’s Day Chocolate Bark Recipe

Valentine’s Day Chocolate Bark – a 3 ingredient treat that’s not only super cute but also delicious!

MM Bark Valentines Day Chocolate Bark Recipe

Aaaaand we’re back! Back in the baking season that is! After light and skinny January, we are almost in February – a month of chocolate indulgence, cute treats, heart sprinkles and cuteness all around!! I know, we are technically still in January. But my mind is already on the sweetest holiday of them all. Get ready for three weeks full of Valentine’s Day treats!

V Day Bark Valentines Day Chocolate Bark Recipe

While Valentine’s Day is geared towards couples, it’s also a fun holiday for the kids. My girls love everything pink, hearts and sprinkles! They loved my idea of making this chocolate bark and decorating it! The hardest part – waiting for the chocolate to set. The best – licking your fingers afterwards!

v day bark Valentines Day Chocolate Bark Recipe

Chocolate bark is one of the easiest sweet treats you can make. Layer the crackers on the bottom of a baking sheet, spread melted chocolate on top and decorate with candy of your choice. Done and done!

chocolate bark Valentines Day Chocolate Bark Recipe

We used Dark Chocolate M&M’s in Valentine’s Day color theme: pink, red and white. We added sprinkles and hearts. We let the chocolate set and then broke it into pieces. Can you handle the cuteness?

Valentines Day Choco Bark Valentines Day Chocolate Bark Recipe

Yields serves 4 to 6

Valentine’s Day Chocolate Bark Recipe

Valentine's Day Chocolate Bark - super easy and cute Valentine's Day treat.

10 minPrep Time

3 minCook Time

43 minTotal Time

plus Valentines Day Chocolate Bark Recipe Save Recipe


  • 7 whole and 1/4 of a graham crackers
  • 1 4.25oz. bar of chocolate (I used Hershey's Special Dark)
  • 1/2 c M&M's
  • sprinkles


  1. Layer graham crackers in a 9" x 13" baking sheet.
  2. Melt chocolate in a double boiler.
  3. Spread over the crackers.
  4. Arrange the M&M's.
  5. Add sprinkles.
  6. Let set in the fridge for at least 30 minutes.
  7. Brake into pieces.


The total time includes the chilling time.

Recipe source: Crunchy Creamy Sweet.




  1. Nancy says

    This bark is soooo pretty, Anna! And YAY for the return of sweets! I know that my body really needs all the good, healthy foods that people have been blogging about in January but gimme my sugar ‘n butter! I love how easy it is to make this yummy sweet treat.

  2. Stacy | Wicked Good Kitchen says

    Love this sweet Valentine’s Day bark, Anna! I’m with you…my heart and mind is already in February. Looking forward to your other V-Day treats! Pinning (of course)! xo

  3. Zainab @ Blahnik Baker says

    These are absolutely adorable! I love everything pink and hearts so I find myself going crazy during these two weeks. Can’t wait to see more Valentine’s treats from you!