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You are here: Crunchy Creamy Sweet / Recipes / Breakfast

Christmas Breakfast Skillet Casserole and Le Creuset Giveaway!

Published: Dec 15, 2013 · Modified: Oct 22, 2022 by Anna 109 Comments · This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission.

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Super easy breakfast skillet for the chilly mornings! 

Christmas Skillet Casserole

Raise your hand if you like easy breakfast skillet bakes!

Now, raise your hand if you would love to win the Signature Skillet from Le Creuset!

Christmas Skillet Breakfast

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Let's talk about this breakfast skillet idea first. I've made it countless times now and it's one of those breakfast that we love on the weekends. The prep time couldn't be easier or shorter and the final result more delicious. We are talking hash browns, ham and cheese!

Christmas Breakfast Bake

This is a perfect breakfast idea for Christmas as you could use the leftover ham. You can use any cheese you like, as long as it melts well. I used Provolone and it was great! For garnish, we loved the roasted red pepper and green onions. They add color and even more flavor to this fantastic dish.

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Christmas Skillet Breakfast

Breakfast skillet

Author: Anna
Super easy breakfast skillet for the chilly mornings!
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 40 minutes mins
Total Time 50 minutes mins
Course Breakfast
Cuisine American
Servings 6 people
Calories 307 kcal
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Ingredients
 
 

  • 3 cup frozen hash browns
  • ¾ cup shredded Pepper Jack or cheddar cheese I used Provolone
  • 1.5 cup chopped ham
  • 4 large eggs
  • 1.5 cup whole milk
  • ¼ teaspoon salt
  • ⅛ teaspoon black pepper
  • ½ cup chopped green onions
  • ½ cup chopped roasted red pepper

Instructions
 

  • Grease a cast iron skillet.
  • Preheat the oven to 350 degrees F.
  • Arrange hush browns evenly on the bottom of the skillet.
  • Sprinkle with cheese and ham.
  • In a medium bowl, whisk together eggs and milk. Add salt and pepper and whisk again.
  • Pour over the ham and potatoes.
  • Bake for 40 to 43 minutes until set.
  • Garnish with pepper and onions.
  • Let stand for 5 minutes before serving.

Nutrition

Calories: 307kcal | Carbohydrates: 22g | Protein: 19g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 149mg | Sodium: 840mg | Potassium: 571mg | Fiber: 1g | Sugar: 3g | Vitamin A: 510IU | Vitamin C: 15.6mg | Calcium: 214mg | Iron: 2.2mg
Tried this recipe?Leave a comment with rating below!

Christmas Casserole Skillet

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    Recipe Rating




  1. CrunchyCreamySw says

    February 10, 2014 at 6:52 pm

    Hi Natalie! Thank you for the question! I season the pan once a month. If you would like to, I can write a post about it. I would be happy to!

    Reply
    • natalie says

      February 11, 2014 at 11:06 am

      That would be amazing! And some cleaning tips too - mine is in a sad state and I never know if I'm supposed to use soap or not lol!

      Reply
    • natalie @ wee eats says

      February 19, 2014 at 2:31 pm

      That would be AMAZING! With cleaning/seasoning tips - I would love you forever!

      Reply
      • CrunchyCreamySw says

        February 19, 2014 at 4:01 pm

        Not a problem, Natalie! I will post it very soon!

  2. niamibunni says

    December 31, 2013 at 10:13 am

    I made this Christmas morning and it was great 🙂

    Reply
  3. Jessica says

    December 22, 2013 at 10:16 pm

    My husband's favorite coffee cake!

    Reply
  4. SandyN says

    December 22, 2013 at 9:01 pm

    I'd definitely be making this recipe! I'll make it even if I don't win!! 🙂

    Reply
  5. Wendy Farmer says

    December 22, 2013 at 8:57 pm

    Looks yummy!!!! I love love love le creuset!!!

    Reply
  6. Ashley says

    December 22, 2013 at 7:33 pm

    I would love to make a breakfast skillet! Your recipe looks and sounds amazing!

    Reply
  7. Lisa Landrum Henson says

    December 22, 2013 at 7:07 pm

    That sounds delicious!

    Reply
  8. Emily Maldonado says

    December 22, 2013 at 6:44 pm

    Yum. I would try this one!! I'm also planning to link to this recipe in a post about Christmas breakfast ideas on my blog, House in the Heights. Feel free to stop over and check it out!!

    Reply
  9. Heather says

    December 22, 2013 at 12:42 pm

    I'd love to make this recipe! Will be making it even if I don't win!

    Reply
  10. Meghan Finley says

    December 22, 2013 at 2:39 am

    I'd try this recipe first!

    Reply
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