Cleaning the shrimp by removing shells and veins. Run under tap water, then pat dry with paper towel.
Mix oil with seasoning in a small bowl.
Brush shrimp with seasoning mixture on both sides.
Arrange shrimp in air fryer basket or rack, in a single layer.
Cook at 400 degrees F for 8 minutes (no need to turn them).
Serve.
Notes
I recommend medium or jumbo size shrimp.
Please note, that the nutrition value can vary depending on what product you use. The information below is an estimate. Always use calorie counter you are familiar with.