The Ultimate Spicy Reuben Sandwich – the ultimate man food. Layers of corned beef, sauerkraut, Swiss cheese and spicy sandwich sauce enclosed in dark rye slices of bread. You need this in your life!
Mix mayo, spread and diced jalapenos in a measuring cup or small mixing bowl. Set aside.
assembly:
Toast up bread slices on cast iron skillet set over medium heat. Toast on one side only. Remove from skillet. You can spread a little bit of butter onto the side you will be toasting.
Preheat the oven to 325 degrees F.
Place one slice of bread on a cutting board and the other on a baking sheet.
Top the slice on baking sheet with corned beef slices, folding each slice.
Top with sauerkraut.
Arrange cheese slices over the sauerkraut.
Place the baking sheet in the oven and bake until the cheese is melted, about 5 to 6 minutes.
Remove the baking sheet from the oven. Set aside to cool to room temperature.
In the meantime, spread the spicy sauce over the second slice of bread. Place over the melted cheese bread slice.
Slice in half and serve with Spanish olives and spicy chips.
Notes
The instructions of assembling the sandwich helped us to make the restaurant-style sandwich, wish perfectly crispy bread and melted cheese. We do not recommend using a pannini maker for this sandwich as it will put too much pressure on the bread. You can always arrange the whole sandwich and then toast it on the cast iron skillet but flipping such big sandwich can be messy. Recipe source: CrunchyCreamySweet.com