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Sweet and Spicy Crock-Pot Chicken Wings Recipe
Sweet and Spicy Crock-Pot Chicken Wings Recipe - spicy chipotle peppers, honey, garlic and brown sugar are the perfect sweet and spicy combo! This easy game day appetizer is a must make this football season!
Prep Time
5
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
5
minutes
mins
Course:
Appetizer
Cuisine:
American
Keyword:
slow cooker chicken wings, spicy chicken wings
Servings:
4
people
Calories:
392
kcal
Author:
Anna
Ingredients
1.5
lb
chicken wings
⅓
cup
honey
3
Tablespoons
packed brown sugar
2
chipotle peppers
see note
1
Tablespoon
adobo sauce
from the can with peppers
¼
teaspoon
salt
2
cloves
garlic
¼
cup
ketchup
1
Tablespoon
apple cider vinegar
2
Tablespoons
freshly squeezed lime juice
optional but recommended
3
Tablespoons
cornstarch
¼
cup
water
US Customary
-
Metric
Instructions
Place chicken wings in the Crock-Pot® slow cooker.
In a blender, place honey, brown sugar, peppers, adobo sauce, salt, garlic, ketchup, vinegar and lime juice. Blend until smooth.
Pour sauce mixture over chicken. Toss to coat.
Set Crock-Pot® slow cooker on HIGH setting for 2 hours or LOW setting for 4 hours. Cover and let cook.
Once time is over, whisk cornstarch and water in small measuring cup. Add to slow cooker and stir in well. Let mixture cook until sauce thickens.
Keep wings warm and ready to serve.
Notes
The serving size may vary from person to person.
You can use 2 chipotle peppers to add more heat.
Nutrition
Calories:
392
kcal
|
Carbohydrates:
45
g
|
Protein:
17
g
|
Fat:
15
g
|
Saturated Fat:
4
g
|
Cholesterol:
70
mg
|
Sodium:
1128
mg
|
Potassium:
217
mg
|
Fiber:
1
g
|
Sugar:
36
g
|
Vitamin A:
210
IU
|
Vitamin C:
4.2
mg
|
Calcium:
27
mg
|
Iron:
1.3
mg