The best side dish with asparagus that you can make in under 10 minutes. Infused with garlic, lemon and topped with Parmesan cheese this asparagus is irresistible!
Line a large baking sheet with parchment paper. Preheat oven to 400 degrees F.
Trim the ends of each asparagus spear. Simply snap the ends off or trim about 2 inches off the end. Wash the asparagus and pat dry with paper towels.
Arrange asparagus on prepared baking sheet.
Combine melted butter, olive oil, minced garlic and lemon zest. Drizzle over asparagus and toss to coat.
Sprinkle shredded Parmesan cheese on top.
Roast for 8 to 10 minutes. Remove from oven and serve.
Notes
Please note, that the nutrition value can vary depending on what product you use. The information below is an estimate. Always use calorie counter you are familiar with.