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Berry frozen yogurt

Berry Frozen Yogurt - easy and refreshing treat for the summer. Healthier than ice cream yet still creamy and delicious. 
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: frozen berry yogurt
Servings: 4 people
Calories: 138kcal
Author: Anna


  • 125 gr strawberries about 3 large or 4 medium, washed and hulled
  • 2 c plain low-fat yogurt
  • 1/4 c agave syrup or maple syrup


  • Place all ingredients in a blender and blend until smooth.
  • Place the mixture into your ice cream maker and churn according to the manufacturers direction, about 25 minutes.
  • Scoop into a container and freeze until solid.


Calories: 138kcal | Carbohydrates: 17g | Protein: 11g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 47mg | Potassium: 47mg | Sugar: 15g | Vitamin A: 65IU | Vitamin C: 18.4mg | Calcium: 137mg | Iron: 0.1mg