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Fudge brownie ice cream

Fudge Brownie Ice Cream - homemade ice cream with swirls of fudge sauce and chunks of brownies. Absolutely delicious summer dessert! 
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: ice cream
Servings: 6 people
Calories: 729kcal
Author: Anna


  • 3 c baked brownies , half 8" square pan; chilled, chopped
  • 1/4 c fudge sauce
  • 1 pint vanilla ice cream


  • Soften the ice cream slightly so it's easier to mix in the brownie pieces and the fudge sauce.
  • Drop the chopped brownie pieces into ice cream. Gently fold in.
  • pour the fudge sauce in thin lines over the ice cream surface and gently swirl in with a knife.
  • Chill ice cream.


Calories: 729kcal | Carbohydrates: 119g | Protein: 9g | Fat: 24g | Saturated Fat: 8g | Cholesterol: 34mg | Sodium: 452mg | Potassium: 192mg | Sugar: 79g | Vitamin A: 330IU | Vitamin C: 0.5mg | Calcium: 107mg | Iron: 3.6mg