Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
No ratings yet
Fudge brownie ice cream
Fudge Brownie Ice Cream - homemade ice cream with swirls of fudge sauce and chunks of brownies. Absolutely delicious summer dessert!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
ice cream
Servings:
6
people
Calories:
729
kcal
Author:
Anna
Ingredients
3
c
baked brownies
, half 8" square pan; chilled, chopped
¼
c
fudge sauce
1
pint
vanilla ice cream
US Customary
-
Metric
Instructions
Soften the ice cream slightly so it's easier to mix in the brownie pieces and the fudge sauce.
Drop the chopped brownie pieces into ice cream. Gently fold in.
pour the fudge sauce in thin lines over the ice cream surface and gently swirl in with a knife.
Chill ice cream.
Nutrition
Calories:
729
kcal
|
Carbohydrates:
119
g
|
Protein:
9
g
|
Fat:
24
g
|
Saturated Fat:
8
g
|
Cholesterol:
34
mg
|
Sodium:
452
mg
|
Potassium:
192
mg
|
Sugar:
79
g
|
Vitamin A:
330
IU
|
Vitamin C:
0.5
mg
|
Calcium:
107
mg
|
Iron:
3.6
mg