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Peanut Butter Chocolate Granola Cookies
Peanut Butter Chocolate Granola Cookies - 5-ingredient flourless cookies that are packed with protein! No fancy techniques needed.
Prep Time
10
minutes
mins
Cook Time
23
minutes
mins
Total Time
33
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
cookies
Servings:
23
cookies
Calories:
144
kcal
Author:
Anna
Ingredients
1
cup
smooth peanut butter
1
large egg
1
cup
light or dark brown sugar
I used dark
1
cup
granola cereal
I used Fiber One Granola Cereal in Cranberry Almond
½
cup
semi-sweet chocolate chips
US Customary
-
Metric
Instructions
Preheat oven to 350 degrees F.
Line a baking sheet with parchment paper or silicone baking mat.
Place peanut butter and brown sugar in a large mixing bowl of a stand mixer.
Mix until combined, 30 seconds.
Add egg and mix in until the dough is smooth.
Add granola and chocolate chips and mix on low just until incorporated.
Scoop 1,5 tablespoon size scoops of dough onto the prepared cookie sheet.
Bake 9 to 10 minutes.
The cookies will be fragile at this point, so let them cool for 5 to 7 minutes.
Store in an airtight container for up to 5 days.
Nutrition
Calories:
144
kcal
|
Carbohydrates:
19
g
|
Protein:
4
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Cholesterol:
7
mg
|
Sodium:
68
mg
|
Potassium:
133
mg
|
Fiber:
1
g
|
Sugar:
12
g
|
Vitamin A:
10
IU
|
Calcium:
20
mg
|
Iron:
0.8
mg