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Easy cheesy Garlic Bread sliced on board.

Easy Cheesy Garlic Bread

This Cheesy Garlic Bread is perfect to go with pasta dishes or soups! So easy and so good, you won’t be able to stop eating it!

Course Side Dish
Cuisine American
Keyword cheesy garlic bread
Prep Time 3 minutes
Cook Time 17 minutes
Total Time 20 minutes
Servings 6 servings
Calories 748 kcal
Author Anna

Ingredients

  • 1 loaf of Italian bread
  • 1/2 cup unsalted butter melted
  • 1.5 teaspoon garlic powder (see note)
  • 1.5 cup shredded mozzarella cheese

Instructions

  1. Preheat the oven to 400 degrees F.
  2. Line a large baking sheet with parchment paper.
  3. Cut the bread lengthwise and place both parts face up on the sheet.
  4. Brush both pieces with melted butter. Sprinkle with garlic powder.
  5. Cover with a piece of aluminum foil and place in the oven.
  6. Bake for 10 to 12 minutes.
  7. Uncover bread. Top with cheese.
  8. Place bread back in the oven for 2 to 4 more minutes, to melt the cheese. (see note)
  9. Remove from the oven and place on a cutting board. Let cool for few minutes.
  10. Slice and serve.

Recipe Video

Recipe Notes

  • Note 1: If you like garlic, you can use more garlic powder - up to 2 teaspoons (1 teaspoon per piece of bread).
  • Note 2: Instead of garlic powder, try dry ranch seasoning mix. It's fantastic, especially for kids who don't like garlic!
  • Note 3: We like our cheese so melted that it starts to brown. Watch the bread while melting the cheese and remove from oven as soon as it reaches the desired look. Recipe source: CrunchyCreamySweet.com
  • Please note, that the nutrition value can vary depending on what product you use. The information below is an estimate. Always use calorie counter you are familiar with.
Nutrition Facts
Easy Cheesy Garlic Bread
Amount Per Serving (2 slices)
Calories 748 Calories from Fat 486
% Daily Value*
Fat 54g83%
Saturated Fat 31g194%
Cholesterol 62mg21%
Sodium 528mg23%
Potassium 234mg7%
Carbohydrates 50g17%
Fiber 3g13%
Sugar 29g32%
Protein 14g28%
Vitamin A 660IU13%
Calcium 146mg15%
Iron 2.1mg12%
* Percent Daily Values are based on a 2000 calorie diet.