Mint Chocolate Chip Ice Cream - one of my favorite ice cream recipes! It's so simple since the base requires only 2 ingredients and so refreshing thanks to the peppermint extract!
Place chilled cream in a large mixing bowl and whip with an electric mixer until stiff peaks form.
Add ¼ cup of condensed milk and gently fold in with a spatula.
Add half of remaining milk and fold in. Add the rest of milk, peppermint extract and food coloring (if using) and fold in until no streaks of milk are visible. Add chocolate chips and stir in.
Pour the mixture into a 9"x 5" loaf pan.
Cover the loaf pan with saran wrap and place in the freezer.