These Lobster Tails are made with frozen tails and baked in the oven with garlic butter. Done in 10 minutes, this surprisingly easy dish looks fancy but it's very easy to make.
Bake lobster tails in preheated oven for 10 minutes. The lobster tails will be bright pink when cooked but check the internal temperature. It should be at least 140 degrees F.
Squeeze fresh lemon over each tail.
½ fresh lemon
Serve garnished with chopped parsley.
chopped parsley
Notes
If your lobster tails are frozen, thaw them out in the fridge. You can also submerge them in cold water. Pat dry before preparing.
Please note, that the nutrition value can vary depending on what product you use. The information below is an estimate. Always use calorie counter you are familiar with.