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5
from 1 vote
Caramel Apple Sangria
Apple cider, caramel sauce and white wine make this fall themed sangria a hit for gatherings and parties!
www.crunchycreamysweet.com
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
sangria
Servings:
5
people
Calories:
210
kcal
Author:
Anna
Ingredients
3
cups
apple cider
not vinegar!
2
cups
dry white wine
¼
cup
caramel sauce
or more to taste
2
crisp Gala apples
cored and chopped
US Customary
-
Metric
Instructions
Place all ingredients in a large pitcher. Stir well.
Chill in fridge until ready to serve.
Notes
I recommend using a dry white wine for this sangria as the caramel sauce and the apples add the sweetness. Use Pinot Grigio or Sauvignon Blanc.
Nutrition
Calories:
210
kcal
|
Carbohydrates:
35
g
|
Sodium:
50
mg
|
Potassium:
298
mg
|
Fiber:
2
g
|
Sugar:
22
g
|
Vitamin A:
50
IU
|
Vitamin C:
4.6
mg
|
Calcium:
30
mg
|
Iron:
0.5
mg