Mint Chocolate Chip Cookie Bars - chewy cookie bars filled with chocolate min chips, drizzled with more chocolate and dressed up with holiday sprinkles! One fun treat that will leave everyone begging for more!
Line a baking sheet with a silicon baking mat or parchment paper. Set aside.
In a large mixing bowl, cream butter with an electric mixer for 30 seconds.
Add both sugars and cream until light and fluffy, about 2 minutes.
Add egg and vanilla and mix on low just until incorporated.
In another mixing bowl, whisk together the dry ingredients (flour, pudding mix, baking soda and salt).
Add the dry ingredients to the wet ingredients and stir just few times. Add 1 and ½ cup of the morsles, reserving the rest for placing on top of the cookie dough. Mix until all flour mixture is incorporated.
Press the cookie dough onto the prepared pan. Smooth out the top.
Bake the cookie bars for 18 to 20 minutes, or until the top appears set. Transfer the pan onto a cooling rack. Cool completely before drizzling.
Melt the remaining morsels in a microwave-safe dish, then drizzle the bars. Sprinkle with Christmas funfetti. Let sit until the chocolate is set.