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Sweet and Spicy Chicken Meatball Kebobs
Sweet and Spicy Chicken Meatball Kebobs Recipes - fun way to serve spicy chicken meatballs glazed with sweet chili sauce. Bright and colorful appetizer for your next party!
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer
Cuisine:
American
Keyword:
meatball kebobs
Servings:
4
people
Calories:
266
kcal
Author:
Anna
Ingredients
1
pkg
al fresco chicken meatballs
6
oz
Pepper Jack cheese
sliced thick
1
red bell pepper
cut into large chunks
¾
cup
sweet chili sauce
US Customary
-
Metric
Instructions
Preheat oven to 375 degrees F. Place frozen meatballs in a 8" or 9" square dish. Place in oven and bake for 10 minutes.
Pour chili sauce over meatballs, making sure to coat them all. Return to oven and bake 5 to 7 minutes more.
Carefully assemble kebobs, alternating meatballs with slices of cheese and chunks of pepper. Serve.
Nutrition
Calories:
266
kcal
|
Carbohydrates:
25
g
|
Protein:
11
g
|
Fat:
13
g
|
Saturated Fat:
8
g
|
Cholesterol:
37
mg
|
Sodium:
707
mg
|
Potassium:
97
mg
|
Sugar:
24
g
|
Vitamin A:
1260
IU
|
Vitamin C:
38
mg
|
Calcium:
317
mg
|
Iron:
0.4
mg