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Easy Cheesy Pull Apart Bread Recipe Card
Easy Cheesy Pull Apart Bread - the easiest way to make savory pull apart bread! It's so fun to pull away chunks of bread with gooey cheese!
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course:
bread
Cuisine:
American
Keyword:
pull apart bread
Servings:
6
people
Calories:
273
kcal
Author:
Anna
Ingredients
1
loaf boule bread
2
cups
shredded mozzarella
¼
cup
shredded cheddar
½
cup
salted butter
melted
1 and ½
teaspoon
garlic powder
1
Tablespoon
dry Ranch mix
US Customary
-
Metric
Instructions
Preheat oven to 400 degrees F.
Line a baking sheet with parchment paper.
Slice the bread into cubes, making sure not to slice all the way. Place the bread onto the prepared sheet.
In a measuring cup, mix together melted butter, garlic powder and Ranch mix. Brush over the top of the bread.
Gently spread the bread cubes and pour the butter into the crevices using a small spoon.
Bake the bread for 10 minutes.
Carefully, top the bread with both cheeses. Make sure to stuff the cheese between the bread cubes.
Return the bread into the oven and bake 5 more minutes, or until the cheese is melted.
You can place the bread under a broiler on low setting, for 30 to 50 seconds, but watching it carefully.
Let the bread cool until safe to the touch.
Serve with marinara sauce for dipping or by itself.
Notes
Recipe source: this
Cheesy Garlic Bread
and Pinterest
Nutrition
Calories:
273
kcal
|
Carbohydrates:
2
g
|
Protein:
9
g
|
Fat:
25
g
|
Saturated Fat:
15
g
|
Cholesterol:
75
mg
|
Sodium:
585
mg
|
Potassium:
28
mg
|
Vitamin A:
770
IU
|
Calcium:
227
mg
|
Iron:
0.2
mg