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Jalapeno Popper Burger on a skillet.

Jalapeno Popper Burger

Jalapeno Popper Burger - beef burger grilled to perfection and topped with jalapeno popper filling. Spicy, juicy and perfect game day food!
Course Main Course
Cuisine American
Keyword jalapeno burger
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4 burgers
Calories 552 kcal
Author Anna

Ingredients

  • 1 lb ground beef
  • 4 pretzel buns
  • slices tomato we used 3 halves per burger
  • leaves lettuce we used 1 per burger
  • slices pickled jalapeno we used 4 per burger
  • 4 oz . cream cheese softened
  • 1/4 cup sour cream
  • 1/4 cup mayo
  • 1/8 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup shredded mozzarella cheese
  • 3 cup fresh jalapenos grilled, seeds removed, chopped finely OR 1/3 pickled jalapeno slices, chopped finely
US Customary - Metric

Instructions

  1. In a medium mixing bowl, mix together cream cheese, sour cream, mayo, mozzarella, salt, pepper and jalapenos (chopped). Cover and refrigerate until ready to use.
  2. In the meantime, divide the beef into four parts and form into patties. Grill 4 to 5 minutes per side.
  3. Place a lettuce leave on the bottom part of bun. Top with grilled burger patty. Spread two to three tablespoons of jalapeno mixture on top of the burger. Top with 5 pickled jalapeno slices, 3 halves of tomato slices and the top part of the bun.
  4. Serve immediately.

Recipe Notes

We recommend toasting up the buns before assembling the burgers. To do so, spread a thin layer of butter on each part of the bun. Place on a hot cast iron skillet and toast (on the buttered side only) until golden. We used a gas grill to grill our burgers. You can use your favorite method and grill or use a grill pan on a stove top.

Nutrition Facts
Jalapeno Popper Burger
Amount Per Serving
Calories 552 Calories from Fat 432
% Daily Value*
Fat 48g74%
Saturated Fat 19g119%
Cholesterol 136mg45%
Sodium 447mg19%
Potassium 376mg11%
Carbohydrates 2g1%
Sugar 1g1%
Protein 24g48%
Vitamin A 565IU11%
Calcium 135mg14%
Iron 2.5mg14%
* Percent Daily Values are based on a 2000 calorie diet.