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Skinny Fettuccine Alfredo in a pan.

Skinny Fettuccine Alfredo

Skinny version of the restaurant classic. So easy and unbelievably delicious this guilt-free pasta dish is perfect for busy weeknights and special occasions!

Course Main Course
Cuisine Italian
Keyword fettuccine Alfredo, skinny Alfredo
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 people
Calories 274 kcal
Author Anna

Ingredients

  • 8 oz fettuccine pasta uncooked
  • 2 cups cauliflower sauce see notes
  • 1/4 cup grated Parmesan cheese
  • chopped parsley for garnish
  • salt and pepper to taste
US Customary - Metric

Instructions

  1. Cook pasta according to directions on the package.
  2. Drain pasta. Add back to the pot, add sauce and stir together. Season to taste.
  3. Serve sprinkled with additional Parmesan sauce and chopped parsley.

Recipe Notes

Sauce recipe: https://www.crunchycreamysweet.com/roasted-garlic-cauliflower-alfredo-sauce/

Nutrition Facts
Skinny Fettuccine Alfredo
Amount Per Serving
Calories 274 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Cholesterol 53mg18%
Sodium 107mg5%
Potassium 138mg4%
Carbohydrates 40g13%
Fiber 1g4%
Sugar 1g1%
Protein 10g20%
Vitamin A 90IU2%
Calcium 89mg9%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.