crunchy creamy sweet

How to Cook Filet Mignon

Making a delicious Filet Mignon at home is quite easy and can rival the best from your favorite steak house.  Follow my simple tips for the best results, like using a cast iron pan and what veggies go with it the best!

Ingredients:

– filet mignon (beef tenderloin steaks) – butter – salt and pepper

How to make the best Filet Mignon?

- Season steaks. - Sear on both sides in hot pan. - Cook in preheated oven for 5 minutes.

Best tips: - let the meat come to room temperature - use hot cast iron pan to cook the steak - let the meat sit for 5 minutes before slicing

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