Creamy Chicken and Rice

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This classic rice dish is made with pantry staples and ready on the table in 30 minutes. Perfect family dinner recipe for busy weekdays! Enjoy!

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What is it made of? You'll need rice, chicken, stock, milk, veggies and seasoning.

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How to make creamy chicken and rice? - Cook chicken until no longer pink. - Saute onion, garlic and carrots.

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- Add stock, and rice and simmer covered. - Stir once in a while and simmer until the rice absorbs the liquid.

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- Add chicken, milk and Parmesan to the dish. - Simmer until creamy and thick.

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Serve this dish with simple salad, biscuits or baguette. Store any leftovers in the fridge for up to 3 days.

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