garlic

Instant Pot Sweet Garlic Chicken Recipe

March 26, 2018 by Anna@CrunchyCreamySweet 10 Comments

Instant Pot Sweet Garlic Chicken Recipe – juicy chicken thighs in brown sugar garlic sauce, cooked in 7 minutes in the Instant Pot pressure cooker. Quick, easy and so tasty!

One of my go-to chicken dinners is the Sweet Garlic Chicken cooked in a slow cooker. Lately, I have been switching all of my slow cooker recipe to my Instant Pot, digital pressure cooker. I love the fact that I don’t have to do much prep ahead of time or figure out when to set the slow cooker to have the dish done in time for dinner. The Instant Pot makes it so easy to whip up dinner in just minutes!

This Instant Pot Sweet Garlic Chicken is so easy to make, as it requires only a few ingredients that you most likely already have in your fridge and pantry. Boneless, skinless chicken thighs cooked to perfection in the brown sugar garlic sauce. I serve this chicken dish with mashed potatoes and roasted veggies or simple salad.

Garlic Parmesan Roasted Broccoli Recipe

March 5, 2018 by Anna@CrunchyCreamySweet 21 Comments

Garlic Parmesan Roasted Broccoli Recipe – the best broccoli ever! Perfectly roasted broccoli with crunchy garlic Parmesan coating.

This is it, people! This is the BEST recipe for roasted broccoli EVER. It’s 100% kid-approved and it will turn you into a broccoli lover and actually make you excited about this green vegetable. It is also crazy easy to make and requires only a handful of ingredients. Not only you will devour every broccoli bite but also every single bit of the crunchy garlic Parmesan topping.

We already covered Brussels sprouts and turned them into one tasty dish. Let’s do the same with this unpopular vegetable and make it a permanent in our menus. This Garlic Parmesan Roasted Broccoli is the best and tastiest way to cook this vegetable and enjoy it!

Tzatziki Sauce Recipe

August 26, 2017 by Anna@CrunchyCreamySweet 6 Comments

Tzatziki Sauce Recipe – creamy garlic, cucumber and dill sauce and dip. Perfect served with Greek chicken or with crispy pita chips.

Tzatziki sauce and my love for Greek food go way back. My Hubby and I were obsessed with Greek food when we were dating, over a decade ago. All we craved was Greek chicken smothered with this sauce and topped with fresh tomatoes, olives and packed into a pita bread. So good!

Now, we make this cucumber, dill and garlic deliciousness at home. If we don’t use it as a sauce with chicken, we simply use it as a dip, served with crispy pita chips. It’s absolutely delicious! You can also make it ahead of time and use in our Crispy Fish Greek Rice Bowls for lunch or light dinner.

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