It’s time to think about Christmas breakfast. For me, it should be festive, easy to put together and of course delicious. It should stop everyone in their tracks and say: “Wow! This is amazing!”.
Enter Cranberry Coconut Sweet Rolls with Spiked Eggnog Cream Cheese Glaze.
These rolls are just that. They combine my favorite holiday flavors, they feed a crowd and you can make them a day ahead and bake on Christmas morning.