carrots

Chicken Chow Mein

March 9, 2020 by Anna 6 Comments

Chicken Chow Mein is a quick and easy takeout dish you can make at home from scratch. It’s packed with chicken, veggies, noodles and the best sauce ever!

This dish is one of my go-to dinners for busy weeknights, just like my Shrimp Stir Fry or the 10-Minute Garlic Noodles.

Asian stir fry dinners are on our weekly menu and I am happy to add another new recipe to my collection. This Chicken Chow Mein is as easy and quick to make as my other Asian takeout dinner recipes. All you need is chicken, veggies, noodles and basic ingredients for the sauce. Grab a wok or a large skillet and a pot to cook the noodles and you can have dinner ready in under 30 minutes! For a vegetarian chow mein, use 6 to 8 ounces of mushrooms in place of the chicken.

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Shrimp Stir Fry

February 5, 2020 by Anna 4 Comments

This easy Shrimp Stir Fry recipe is made with fresh shrimp, veggie mix and stir fry sauce, all done in 15 minutes. Perfect dinner for busy weeknights!

Serve it with rice or noodles. This dish is quick and easy like my Easy Sesame Chicken or the Orange Chicken.

One of the easiest dinners you can make it hands down stir fry. It’s so versatile and it all cooks in just one pan. This recipe calls for fresh shrimp and a colorful mix of vegetables. Everything is bound together with a super simple stir fry sauce. Dinner is done and on the table in 15 minutes!

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Instant Pot Beef Stew

January 20, 2020 by Anna 27 Comments

Instant Pot Beef Stew – a delicious stew made with beef and vegetables. Tender and rich in flavor, this beef stew is pure comfort food!

This stew is pure comfort food, especially served with Cheesy Garlic Bread or Skillet Rolls.

Beef stew is one of those dishes that comes to your mind when you think about comfort food. A big bowl of it will always warm the soul and body. My slow cooker version is perfect for lazy weekends and always comes out great! Now, I can make it in my pressure cooker in under 1 hour. This Instant Pot Beef Stew is the best you will ever make! It tastes like it was simmering on the stove whole day but instead, it cooked in your Instant Pot in 50 minutes! It has tender stew meat, chunks of potatoes, carrots, and celery and the combination of mushrooms and beef stock make for an extra flavorful broth. Add Guinness stout beer or red wine to deepen the flavor.