This Sauteed Kale with bacon, onion and garlic is a delicious and easy side dish you can make in under 15 minutes. This dish will become your favorite to make with this leafy green vegetable!
This kale is quick and easy to make in one skillet, like my Sauteed Mushrooms or Fried Cabbage recipes!
When a bag of kale ends up in your grocery order, you turn it into a delicious side dish. Like this Sauteed Kale with Bacon! All you need is one skillet and 5 ingredients to make it. It’s quick, easy and so flavorful! You can make it up to 3 days in advance because it reheats so well. Serve it with any meat main dish or add sausage and roasted potatoes. Enjoy!